Guideline Daily Amounts
- 3%of the reference intake
- 6%of the reference intake
- 7%of the reference intake
- <1%of the reference intake
- 8%of the reference intake
INGREDIENTS: Pork, Salt, Sugar, Preservatives (Sodium Nitrite, Sodium Nitrate), Antioxidant (Sodium Ascorbate).
Number of uses
|Typical Values||Per 100g||2 rashers (16g)|
|Energy||1336kJ / 323kcal||214kJ / 52kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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