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Cadbury Dairy Milk Caramel Ice Cream 4 X 100Ml

Cadbury Dairy Milk Caramel Ice Cream 4 X 100Ml

£3.00

£0.75/100ml

Vegetarian

Guideline Daily Amounts

Each cone (100ml) contains:
Energy
820kJ
196kcal
10%of the reference intake
Fat
9.2g

-

13%of the reference intake
Saturates
7.2g

-

36%of the reference intake
Sugars
17.2g

-

19%of the reference intake
Salt
0.07g

-

1%of the reference intake
of the reference intake*
Typical values per 100g: Energy 820kJ

Biscuit Cone with Chocolate Flavour Coating Filled with Caramel Flavour Ice Cream and Caramel Sauce, Topped with Milk Chocolate Pieces.Be Treatwise.Cocoa† Life†Applies to Cadbury milk chocolate piecesWWW.COCOALIFE.ORGPartnering with Fairtrade Foundation
Cadbury is a Trademark of the Mondelēz International Group Used Under License to Froneri International Ltd.
100% Sustainably Sourced CocoaCreamy Caramel Ice Cream with a Smooth Caramel SauceSuitable for vegetarians
Pack size: 400ML

Ingredients

Reconstituted Skimmed Milk Concentrate, Caramel Sauce (17%) (Glucose Syrup, Sugar, Water, Skimmed Milk Concentrate, Modified Haize Starch, Butter (from Milk), Caramelised Sugar Syrup, Emulsifier (E471), Gelling Agent (Pectin), Salt, Fructose, Flavouring), Biscuit Cone (Wheat Flour, Sugar, Coconut Oil, Emulsifier (Soya Lecithin)), Chocolate Flavour Coating (Sugar, Vegetable Oils (Coconut, Sunflower, Rapeseed, in varying proportions), Sugar, Fat Reduced Cocoa Powder, Emulsifier (Soya Lecithin)), Coconut Oil, Sugar, Cadbury Milk Chocolate†** (4.5%) (Milk, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476), Flavourings), Glucose Syrup, Water, Dried Whey (from Milk), Caramelised Sugar Syrup, Flavourings, Emulsifier (E471), Stabilisers (E412, E410), †Applies to Cadbury Milk Chocolate Pieces, **The equivalent of 426ml of Fresh Liquid Milk in every 227g of Milk Chocolate

Allergy Information

May contain Nuts and Mustard.

Number of uses

Pack contains 4 portions

Net Contents

4 x 100ml ℮

View all Ice Cream Cones

Using Product Information

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