At home, for maximum freshness, keep me in the fridge., Keep in the fridge., Herbs can be frozen - chop into ice cube trays, add a little water and freeze. To use just pop the whole herb ice cube into your dish during cooking.
- Preparation Guidelines: Wash before use. Herbs can be frozen - chop into ice cube trays, add a little water and freeze. To use just pop the whole herb ice cube into your dish during cooking. Use whole sprigs or strip leaves from stalks and finely chop as required.
United Kingdom,Canary Islands,Ethiopia,Israel,Italy,Jordan,Kenya,Morocco,Portugal,South Africa,Spain,Germany
- You can freeze any left over herbs, by chopping them finely and placing them in a freezer bag. Use for cooking straight from the freezer.
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