
Tesco Party Cake Selection Vanilla 12 Pack
£2.50
£0.21/each
Guideline Daily Amounts
- Energy
- 574kJ
- 137kcal
- 7%of the reference intake
- Fat
- 6.6g
- 9%of the reference intake
- Saturates
- 1.6g
- 8%of the reference intake
- Sugars
- 10.3g
- 11%of the reference intake
- Salt
- 0.10g
- 2%of the reference intake
high
high
high
low
Description
Allergy Information
Number of uses
- Energy
- 620kJ
- 148kcal
- 7%of the reference intake
- Fat
- 7.3g
- 10%of the reference intake
- Saturates
- 1.2g
- 6%of the reference intake
- Sugars
- 10.8g
- 12%of the reference intake
- Salt
- 0.12g
- 2%of the reference intake
high
medium
high
medium
Ingredients
INGREDIENTS: Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Rapeseed Oil, Pasteurised Egg, Maltodextrin, Pasteurised Egg White, Humectant (Glycerol), Cocoa Butter, Glucose Syrup, Palm Oil, Dried Whole Milk, Raising Agents (Disodium Diphosphate, Potassium Carbonate), Wheat Starch, Stabilisers (Polydextrose, Glucono-Delta-Lactone), Whey Powder (Milk), Milk Sugar, Emulsifiers (Sucrose Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Soya Lecithins, Polyglycerol Esters of Fatty Acids), Milk Proteins, Flavourings, Preservative (Potassium Sorbate), Colour (Beetroot Red), Antioxidant (Calcium Lactate).
Allergy Information
Storage
Number of uses
Nutrition
Typical Values | Per 100g | Strawberry flavoured iced cake |
---|---|---|
Energy | 1824kJ / 436kcal | 620kJ / 148kcal |
Fat | 21.4g | 7.3g |
Saturates | 3.6g | 1.2g |
Carbohydrate | 55.7g | 18.9g |
Sugars | 31.9g | 10.8g |
Fibre | 1.0g | 0.3g |
Protein | 4.5g | 1.5g |
Salt | 0.35g | 0.12g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
- Energy
- 589kJ
- 140kcal
- 7%of the reference intake
- Fat
- 6.4g
- 9%of the reference intake
- Saturates
- 1.1g
- 6%of the reference intake
- Sugars
- 12.0g
- 13%of the reference intake
- Salt
- 0.12g
- 2%of the reference intake
high
medium
high
medium
Ingredients
INGREDIENTS: Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Rapeseed Oil, Pasteurised Egg, Maltodextrin, Pasteurised Egg White, Humectant (Glycerol), Glucose Syrup, Palm Oil, Raising Agents (Disodium Diphosphate, Potassium Carbonate), Wheat Starch, Stabilisers (Polydextrose, Glucono-Delta-Lactone), Emulsifiers (Sucrose Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Milk Proteins, Colours (Riboflavin, Chlorophyllins, Beta-Carotene, Beetroot Red), Flavouring, Preservative (Potassium Sorbate), Coconut Oil, Glazing Agent (White and Yellow Beeswax), Antioxidant (Calcium Lactate).
Allergy Information
Storage
Number of uses
Nutrition
Typical Values | Per 100g | White iced cake |
---|---|---|
Energy | 1783kJ / 425kcal | 589kJ / 140kcal |
Fat | 19.5g | 6.4g |
Saturates | 3.2g | 1.1g |
Carbohydrate | 57.5g | 19.0g |
Sugars | 36.5g | 12.0g |
Fibre | 1.0g | 0.3g |
Protein | 4.5g | 1.5g |
Salt | 0.37g | 0.12g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Typical Values | Per 100g | One chocolate flavoured iced cake |
---|---|---|
Energy | 1794kJ / 428kcal | 574kJ / 137kcal |
Fat | 20.5g | 6.6g |
Saturates | 5.1g | 1.6g |
Carbohydrate | 56.6g | 18.1g |
Sugars | 32.2g | 10.3g |
Fibre | 0.7g | 0.2g |
Protein | 4.0g | 1.3g |
Salt | 0.30g | 0.10g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
As sold | - | - |
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