1/2 of a naan
- Energy776kJ 184kcal9%
- Fat3.0g4%
- Saturates0.3g2%
- Sugars2.3g3%
- Salt0.5g8%
of the reference intake*
Typical values per 100g: Energy 1195kJ / 283kcal
Product Description
- 2 Garlic flavoured naan breads topped with coriander
- FLAME BAKED Carefully stretched, then cooked in a Tandoor style oven.
Information
Ingredients
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Low Fat Yogurt (Milk), Yeast, Sugar, Spirit Vinegar, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Calcium Phosphate), Dried Coriander Leaf, Salt, Kalonji Seeds, Flavouring, Preservative (Calcium Propionate).
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Store in a cool dry place., Once opened, consume within 1 days.
Cooking Instructions
Oven
Temperature: , ,
Instructions: OVEN 200°C / Fan 180°C / Gas 6 3-4 mins. Frozen: 6-7 mins. Sprinkle naan with water. Place in the centre of a pre-heated oven.
Oven from frozen
Temperature: , ,
Instructions: OVEN 200°C / Fan 180°C / Gas 6 3-4 mins. Frozen: 6-7 mins. Sprinkle naan with water. Place in the centre of a pre-heated oven.
Grill
Instructions: GRILL: Medium 2 mins. Frozen: Medium 4 mins. Sprinkle naan with water. Place under a pre-heated medium grill, turning once.
Cooking Precautions
- Important Serve immediately.
Produced in
the U.K.
Number of uses
4
Freezing Guidelines
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by date shown.
Defrosting
- Once defrosted use on the same day and do not refreeze.
- Defrost thoroughly for a minimum of 2 hours in a cool, dry place.
Warnings
- Packaged in a protective atmosphere.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
260g e
Nutrition
| Typical Values | Per 100g | 1/2 of a naan (65g) |
|---|---|---|
| Energy | 1195kJ / 283kcal | 776kJ / 184kcal |
| Fat | 4.6g | 3.0g |
| Saturates | 0.5g | 0.3g |
| Carbohydrate | 51.2g | 33.3g |
| Sugars | 3.5g | 2.3g |
| Fibre | 3.3g | 2.1g |
| Protein | 7.5g | 4.9g |
| Salt | 0.7g | 0.5g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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