Cauldron Foods Lincolnshire Sausages 6 Pack 276G

Cauldron Foods Lincolnshire Sausages 6 Pack 276G
£ 2.50
£9.06/kg

  • Suitable for vegetarians
Per 2 sausages Per 100g
  • Energy697kJ 167kcal
    8.0%
  • Fat9.0g
    13.0%
  • Saturates0.7g
    4.0%
  • Sugars1.2g
    1.0%
  • Salt1.2g
    20.0%

of the reference intake*
Typical values per 100g: Energy 758kJ

Product Description

  • Lincolnshire sausages made from rehydrated vegetable protein with a sage & pepper seasoning
  • Discover More
  • For exciting recipe inspiration and more information on the Cauldron™ range visit www.cauldronfoods.co.uk
  • This product is packed in a protective atmosphere.
  • Great taste 2015
  • Seasoned with sage and parsley
  • A world of flavour
  • Made with non GM ingredients
  • Vegetarian Society Approved
  • Pack size: 276g

Information

Ingredients

Rehydrated Textured Vegetable Protein (45%) (Water, Soya Protein, Potato Starch, Wheat Gluten, Stabiliser: Dicalcium Phosphate), Water, Onion, Rapeseed Oil, Lincolnshire Seasoning (5%) (Yeast Extract, Salt, Potassium Chloride, Herbs, Fructose, White Pepper, Rusk (Wheat Flour, Salt, Raising Agent: Ammonium Bicarbonate), Barley Malt Extract, Carrot Powder, Leek Powder, Sage Extract, Nutmeg Extract), Dried Free Range Egg White, Soya Protein, Stabiliser: Methylcellulose

Allergy Information

  • Nut Statement: Factory: Made on a nut free site

Storage

Keep refrigerated and eat by date shown on the front of pack. Can be frozen on day of purchase for 1 month. Once opened must be eaten within 24 hours., Do not refreeze once thawed., Use by: see front of pack

Cooking Guidelines

  • Cooking Instructions (General): Remove all packaging.
  • For best results cook on the Hob.
  • All appliances vary, these are guidelines only.
  • Check product is piping hot before serving.
  • Hob (From Chilled): 10 Minutes
  • Preheat 1 tbsp of oil. Fry over a medium heat, turning frequently. If cooking from frozen, cook for 15 minutes.
  • Oven cook (From Chilled): 20 Minutes
  • Preheat oven to 200°C/Fan 180°C/Gas 6.
  • Brush with a little oil. Place on a baking tray.
  • Cook on the middle shelf.

Country of Origin

United Kingdom

Origin Free Text

Made in the UK

Preparation and Usage

  • Enjoy in a hearty veggie breakfast fry-up, or deliciously warming toad in the hole.

Number of uses

3

Additives

  • Free From Genetically Modified Ingredients

Recycling info

Plastic - Not Currently Recycled Film Card - Widely Recycled Sleeve Plastic - Check Local Recycling Tray

Name and address

  • Marlow Foods Ltd,
  • Freepost M1927,
  • Station Road,
  • Stokesley,
  • TS9 7BR.

Return to

  • Cauldron Consumer Care,
  • Marlow Foods Ltd,
  • Freepost M1927,
  • Station Road,
  • Stokesley,
  • TS9 7BR.
  • Tel: 03457 413 666 or visit our website at the address shown.

Net Contents

276 Grams ℮

Nutrition

Typical ValuesTypical Values (as sold) Per 100g(as sold) Per 2 Sausages
Energy 758kJ697kJ
-182kcal167kcal
Fat 9.8g9.0g
of which saturates 0.8g0.7g
Carbohydrate 5.5g5.1g
of which sugars 1.3g1.2g
Fibre 3.6g3.3g
Protein 16.1g14.8g
Salt 1.3g1.2g

Using Product Information

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