Per 2 sausages
- Energy697kJ 167kcal8%
- Fat9.0g13%
- Saturates0.7g4%
- Sugars1.2g1%
- Salt1.2g20%
of the reference intake*
Typical values per 100g: Energy 758kJ
Product Description
- Lincolnshire sausages made from rehydrated vegetable protein with a sage & pepper seasoning
- Discover More
- For exciting recipe inspiration and more information on the Cauldron™ range visit -
- www.cauldronfoods.co.uk
- This product is packed in a protective atmosphere.
- Great taste 2015
- Seasoned with sage and parsley
- Discover inspiration everyday
- A world of flavour
- Made with non GM ingredients
- Vegetarian Society Approved
- Pack size: 276g
Information
Ingredients
Rehydrated Textured Vegetable Protein (45%) (Water, Soya Protein, Potato Starch, Wheat Gluten, Stabiliser: Dicalcium Phosphate), Water, Onion, Rapeseed Oil, Lincolnshire Seasoning (5%) (Yeast Extract, Salt, Potassium Chloride, Herbs, Fructose, White Pepper, Rusk (Wheat Flour, Salt, Raising Agent: Ammonium Bicarbonate), Barley Malt Extract, Carrot Powder, Leek Powder, Sage Extract, Nutmeg Extract), Dried Free Range Egg White, Soya Protein, Stabiliser: Methylcellulose
Allergy Information
- Made on a Nut free site
Storage
Keep refrigerated and eat by the date shown on the front of pack. Can be frozen on day of purchase for 1 month. Once opened must be eaten within 24 hours.Do not refreeze once thawed. Use by: see front of pack
Cooking Instructions
Cooking Instructions
Instructions: Remove all packaging.
For best results cook on the Hob.
All appliances vary, these are guidelines only.
Check product is piping hot before serving.
Hob
Instructions: 15 minutes
Preheat 1 tbsp of oil. Fry over a medium heat, turning frequently.
Hob
Instructions: 10 minutes
Preheat 1 tbsp of oil. Fry over a medium heat, turning frequently.
Oven cook
Instructions: Preheat oven to 200°C/Fan 180°C/Gas 6.
Brush with a little oil. Place on a baking tray.
Cook on the middle shelf.
Produce of
Made in the UK
Preparation and Usage
- Enjoy in a hearty veggie breakfast fry-up, or deliciously warming toad in the hole.
Number of uses
3 Servings
Additives
- Free From Genetically Modified Ingredients
Recycling info
Film. Plastic - Not Currently Recycled Sleeve. Card - Widely Recycled Tray. Plastic - Check Local Recycling
Name and address
- Marlow Foods Ltd,
- Freepost M1927,
- Station Road,
- Stokesley,
- TS9 7BR.
Return to
- Cauldron Consumer Care,
- Marlow Foods Ltd,
- Freepost M1927,
- Station Road,
- Stokesley,
- TS9 7BR.
- Tel: 03457 413 666 or visit our website at the address shown.
Net Contents
276g ℮
Nutrition
| Typical Values | (as sold) Per 100g | (as sold) Per 2 Sausages |
|---|---|---|
| Energy | 758kJ | 697kJ |
| - | 182kcal | 167kcal |
| Fat | 9.8g | 9.0g |
| of which saturates | 0.8g | 0.7g |
| Carbohydrate | 5.5g | 5.1g |
| of which sugars | 1.3g | 1.2g |
| Fibre | 3.6g | 3.3g |
| Protein | 16.1g | 14.8g |
| Salt | 1.3g | 1.2g |
Using Product Information
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