1/6 of a pack
- Energy1090kJ 262kcal13%
- Fat17.8g25%
- Saturates10.0g50%
- Sugars11.9g13%
- Salt0.2g3%
of the reference intake*
Typical values per 100g: Energy 1453kJ / 349kcal
Product Description
- A baked creamy vanilla flavour cheesecake with a digestive biscuit base.
- Our frozen New York Cheesecake, which serves six and defrosts in 3 hours, is the perfect after dinner treat for the whole family to share. A crunchy, crumbly digestive biscuit base topped with a classic creamy baked vanilla flavour cheesecake. TBC
- Inspired by NYC with full fat cream cheese for ultimate indulgence
- Pack size: 0.45kg
Information
Ingredients
INGREDIENTS: Full Fat Soft Cheese (Milk) (34%), Cream (Milk) (17%), Wheat Flour, Pasteurised Egg, Vegetable Margarine(Palm Oil, Water, Rapeseed Oil, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Acidity Regulator (Citric Acid)), Sugar, Soured Cream (Milk) (6%), Brown Sugar, Flavouring, Invert Sugar Syrup, Wheat Starch, Maize Starch, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate).
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold., Also, may contain peanuts and nuts.
Storage
Keep Frozen at -18°C or cooler. Important: If food has thawed, do not refreeze. Remove all packaging Defrost thoroughly for a minimum of 4 hours in the refrigerator Alternatively defrost thoroughly for a minimum of 3 hours at room temperature. Once defrosted, keep refrigerated and use on the same day Do not refreeze
Produce of
Produced in Germany
Number of uses
6 Servings
Recycling info
Carton. Card widely recycled Foil. Metal check local recycling
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
450g e
Nutrition
| Typical Values | Per 100g | 1/6 of a pack (75g) |
|---|---|---|
| Energy | 1453kJ / 349kcal | 1090kJ / 262kcal |
| Fat | 23.7g | 17.8g |
| Saturates | 13.4g | 10.0g |
| Carbohydrate | 28.3g | 21.2g |
| Sugars | 15.9g | 11.9g |
| Fibre | 0.8g | 0.6g |
| Protein | 5.1g | 3.8g |
| Salt | 0.3g | 0.2g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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