Tesco Caramel Panna Cotta Dessert 2 X120g
£2.25
£0.94/100g
Tesco Caramel Panna Cotta Dessert 2 X120g
£2.25
£0.94/100g
Ingredients
INGREDIENTS: Reconstituted Dried Skimmed Milk, Cream (Milk) (20%), Glucose Syrup, Caramel Sauce (13%) [Water, Sugar, Corn Starch, Thickener (Carrageenan)], Dried Glucose Syrup, Dried Skimmed Milk, Coconut Oil, Alcohol, Thickeners (Agar, Xanthan Gum), Citrus Fibre, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Flavouring.
Nutrition information
| Typical Values | Per 100g | One pot (120g) |
|---|---|---|
| Energy | 1139kJ / 272kcal | 1367kJ / 326kcal |
| Fat | 12.1g | 14.5g |
| Saturates | 9.2g | 11.0g |
| Carbohydrate | 34.8g | 41.8g |
| Sugars | 18.7g | 22.4g |
| Fibre | 0.8g | 1.0g |
| Protein | 3.1g | 3.7g |
| Salt | 0.12g | 0.14g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Dietary information
Allergy Information
Preparation and Usage
Remove film.
Place pot with dessert upside down on a plate. Bend both plastic tabs on base until you hear them click. Slowly lift the pot to release the dessert onto the plate.
Storage
Net Contents
Produce of
Recycling
Return to
Manufacturer Address
Using product information
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