Tesco Pizza Base Mix 145G
Half of a pizza base (104g) contains
- Energy1171kJ 277kcal14%
- Fat3.1g4%
- Saturates1.1g6%
- Sugars3.6g4%
- Salt0.3g5%
of the reference intake*
Typical values per 100g: Energy 1126.00kJ (266.20kcal)
Product Description
- Pizza base mix.
Information
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Palm Oil, Yeast, Rapeseed Oil, Salt.
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Store in a cool dry place.
Cooking Instructions
Microwave
Instructions: Not suitable for microwave cooking.
Cooking Precautions
- All appliances vary these are guidelines only.
Preparation Guidelines
- Cooking time: 15-20 minutes.Makes: 1 pizza base weighing approx. 208g when made up according to instructions.You will need: 100ml lukewarm waterMethod:1. Pre-heat the oven to 220°C/Fan 200°C/Gas Mark 7.2. Empty the contents of the sachet into a mixing bowl and stir in the lukewarm water. Mix to a soft dough then knead well on a lightly floured surface for 5 minutes until smooth.3. Roll out into a circle approximately 20cm (8") in diameter. Place on a greased baking sheet and turn up the edges of the base.4. Leave to stand in a warm place for 10 minutes (slightly longer for a thicker crust and slightly shorter for a crispier crust). Meanwhile prepare the pizza topping of your choice. Spread the prepared topping over the base to within ½ cm of the edge.5. Cook in the top of the oven for 15-20 minutes until golden brown. Ensure both topping and base are thoroughly cooked. Once cooked any remaining pizza should be refrigerated and eaten within 24 hours.
Produced in
the U.K.
Number of uses
2
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
145g e
Nutrition
| Typical Values | 100g contains | Half of a pizza base (104g) contains |
|---|---|---|
| Energy | 1126.00kJ (266.20kcal) | 1171.04kJ (276.85kcal) |
| Fat | 3.00g | 3.12g |
| Saturates | 1.10g | 1.14g |
| Carbohydrate | 49.00g | 50.96g |
| Sugars | 3.50g | 3.64g |
| Fibre | 3.20g | 3.33g |
| Protein | 9.20g | 9.57g |
| Salt | .29g | .30g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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