East End Premium Chakki Gold Atta 5Kg

East End Premium Chakki Gold Atta 5Kg
£ 5.25


  • Suitable for vegetarians

Product Description

  • The finest stoneground flour made from quality whole wheat for the softest chapattis
  • No additives
  • Suitable for vegetarians
  • Pack size: 5kg



Whole Wheat Flour

Allergy Information

  • Contains Gluten (Wheat), Packed in a plant that handles Nuts, Sesame, Mustard and Soya


Once opened store in an airtight container under cool, dry conditions, away from direct sunlight.

Preparation and Usage

  • To Make Delicious and Authentic Chapattis
  • Measure 300g of East End Chapatti Flour into a bowl. Gradually add just enough cold water to make a stiff dough. Knead dough for 3-4 minutes and place into the bowl. Leave in fridge for 1/2 hour. Divide dough into 4 or 5 evenly sized balls, take each ball and roll it out to the desired thickness (usually 2-4mm).
  • Meanwhile a frying pan over a medium heat. Place flattened dough in the frying pan and gently heat each chapatti, turning several times, until golden brown. Make sure that the chapatti is cooked from within. Rub with a few drops of oil or East End Pure Butter Ghee.
  • East End Chapattis are delicious with East End Saag and many other East End Dishes.


  • Free From Additives

Name and address

  • East End Foods plc,
  • West Bromwich,
  • U.K.,
  • B71 4EA.

Return to

  • Guarantee
  • Should this product not meet our high standards, please return the product and we will be happy to refund the purchase and postage costs. Applies to the U.K. only. This does not affect your statutory rights.
  • East End Foods plc,
  • West Bromwich,
  • U.K.,
  • B71 4EA.
  • Tel: 0121 553 1999
  • www.eastendfoods.co.uk

Net Contents

5kg ℮


Typical Valuesper 100g (uncooked)
Energy 1410kJ/ 331kcal
Fat 1.1g
of which saturates 0.2g
of which sugars 3.4g
Fibre 8.6 g
Protein 10.5g
Salt 0.2g

Using Product Information

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