Description
Ingredients
Allergy Information
Produce of
Net Contents
Additives
| Typical Values | Per 100g | Per Pie Approx | Reference Intake | % adult RI* |
|---|---|---|---|---|
| Energy | 1007kJ | 1772kJ | 8400kJ | |
| - | 241kcal | 424kcal | 2000kcal | 21% |
| Fat | 11.2g | 19.7g | 70g | 28% |
| of which saturates | 4.5g | 7.9g | 20g | 40% |
| Carbohydrates | 27g | 48g | 260g | 19% |
| of which sugars | 3.4g | 5.9g | 90g | 7% |
| Protein | 6.4g | 11.2g | 50g | 225 |
| Salt | 0.91g | 1.6g | 6g | 27% |
| *Reference Intake of an average adult (8400kJ/2000kcal) | - | - | - | - |
Microwave from frozen
Cooking Instructions
Oven cook
Manufacturer Address
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