Birds Eye 8 Crispy Batter Fish Fingers 224G

£ 1.20
£5.36/kg
Per 4 Fish Fingers (112g) Oven Baked Provides#:
  • Energy1139kJ 273kcal
    14.0%
  • Fat15.0g
    21.0%
  • Saturates1.3g
    7.0%
  • Sugars0.8g
    <1.0%
  • Salt0.98g
    16.0%

Product Description

  • Alaska pollock fillet fish fingers in a crispy batter, lightly fried.
  • From sea to plate
  • To find out more about our ingredients and where this Fish comes from, visit www.birdseye.co.uk
  • For more visit birdseye.co.uk
  • Ahoy there! My Fish Fingers are made from nothing but simple ingredients... 100% wild caught fish and a golden crispy batter. No artificial colours, flavours or preservatives for the Captain's table. That's all. Simply made, simply delicious!
  • Forever Food Together
  • We are passionate about our sustainability programme to provide you with tasty and nutritious food that is responsibly sourced and prepared - forever.
  • 100% fish fillet golden crispy batter
  • 100% succulent fish fillet cut into fingers
  • Coated in a golden and crispy batter
  • No artificial colours, flavours or preservatives
  • Pack size: 224g

Information

Ingredients

Alaska Pollock Fillets (Fish) (48%), Batter*, Rapeseed Oil, *Batter (Wheat Flour, Water, Starch (Potato, Wheat), Maize Semolina, Salt, Yeast, Palm Fat, Mustard, Raising Agents (E450, E500)**, Skimmed Milk Powder, Garlic Powder), **E450 and E500 are the basic ingredients of Baking Powder, which is used to make the Batter light and crispy

Storage

Store in a freezer at -18°C or cooler.

Cooking Guidelines

  • Cooking Instructions (General): Please ensure food is cooked until piping hot.
  • These instructions are guidelines only.
  • Do Not refreeze after defrosting.
  • Grill (From Frozen): Alternatively, grill.
  • Medium/High Grill 15 mins
  • Pre heat grill.
  • Turn over occasionally.
  • Cook until crisp and golden.
  • Oven cook (From Frozen): Tastiest when Oven Baked Straight from the Freezer.
  • 230°C Fan 210°C Gas Mark 8 15-18 mins
  • Pre-heat oven.
  • Place on a baking tray, in the middle of oven, leaving a space between the fingers.
  • Turn over after 10 mins.
  • Cook until crisp and golden.

Preparation and Usage

  • Now they are ready for your oven. Why not enjoy them with delicious garden peas?

Number of uses

2 This pack contains 2 portions

Additives

  • Free From Artificial Colours
  • Free From Artificial Flavours
  • Free From Artificial Preservatives

Recycling info

Recyclable Carton

Name and address

  • Birds Eye Limited,
  • Freepost ADM3939,
  • London,
  • SW1A 1YS.

Return to

  • Careline information...
  • Call us free on 0800 33 22 77 Mon - Fri 8am to 6pm
  • ROI: Callsave 1850 298 398
  • Birds Eye Limited,
  • Freepost ADM3939,
  • London,
  • SW1A 1YS.
  • www.birdseye.co.uk
  • If writing, please enclose the Best Before End panel.

Safety warning

Although great care has been taken to remove all bones, some may remain.

Net Contents

224 Grams ℮

Nutrition

Typical ValuesTypical Values As Sold 100g Provides:Per 4 Fish Fingers (112g) Oven Baked Provides#:
Energy - kJ1051kJ1139kJ
- kcal251kcal273kcal
Fat 14.0g15.0g
- of which Saturates 1.2g1.3g
Carbohydrate 20.0g22.0g
- of which Sugars 0.8g0.8g
Fibre 0.7g0.8g
Protein 11.0g12.0g
Salt 0.87g0.98g
#Children's nutritional needs differ to those of adults consequently smaller portion sizes may be appropriate--

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