Ingredients
Nutrition information
| Typical Values | Per 100g | Per 20g Serving |
|---|---|---|
| Energy | 1375kJ / 325kcal | 275kJ / 65kcal |
| Fat | 0.4g | <0.1g |
| of which saturates | 0.3g | <0.1g |
| Carbohydrate | 71.6g | 14.3g |
| of which sugars | 47.2g | 9.4g |
| Fibre | 1.8g | 0.4g |
| Protein | 7.5g | 1.5g |
| Salt | <0.1g | <0.02g |
Additives
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Net Contents
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