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Tesco Chocolate Profiteroles 235G

Tesco Chocolate Profiteroles 235G




Guideline Daily Amounts

4 profiteroles with sauce
10%of the reference intake


23%of the reference intake


57%of the reference intake


7%of the reference intake


2%of the reference intake
of the reference intake*
Typical values per 100g: Energy 1424kJ / 343kcal

Choux pastry profiteroles with a cream flavoured filling and a sachet of chocolate sauce
Great as an after dinner delectable dessert or just the perfect treat, these chocolate profiteroles defrost in only 1 hour.Piped cream filling in choux pastry with thick, rich chocolate sauce
Pack size: 0.235KG



Chocolate Sauce (25%), Whipping Cream (Milk) (20%), Water, Pasteurised Egg, Coconut Oil, Wheat Flour, Palm Oil, Dried Skimmed Milk, Palm Kernel oil, Maize Starch, Stabilisers (Xanthan Gum, Carrageenan), Dried Whole Milk, Salt.

Chocolate Sauce contains: Water, Sugar, Dark Chocolate (Cocoa Mass, Sugar, Emulsifier (Sunflower Lecithins), Flavouring), Coconut Fat, Whipping Cream (Milk), Glucose-Fructose Syrup, Milk Sugar, Cocoa Powder, Dried Skimmed Milk, Milk Proteins, Gelling Agent (Pectin), Emulsifier (Sunflower Lecithins).

Allergy Information

Contains wheat, milk and egg. May contain peanuts and nuts. For allergens, including cereals containing gluten, see ingredients in bold.

Produce of

Produced in Belgium

Number of uses

4 Servings

Net Contents

235g e

Preparation and Usage

Defrost Instructions

Remove the profiteroles from the pack whilst still frozen. Seperate carefully and arrange on a serving plate.

Defrost thoroughly for a minimum of 1 hour at room temperature, or alternatively 2-3 hours in the refrigerator.

Once defrosted, keep refrigerated and use on the same day. Do not refreeze.

To serve the sauce warm, place the unopened sachet into warm water for 1 minute.

View all Pastries & Profiteroles

Using Product Information

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£0.00 Guide price



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