Tesco Madeira Party Cake

Write a review

image 1 of Tesco Madeira Party Cake
£ 6.50
£6.50/each
  • Suitable for vegetarians
59g of cake
  • Energy976kJ 233kcal
    12%
  • Fat9.5g
    14%
  • Saturates1.9g
    10%
  • Sugars23.7g
    26%
  • Salt0.31g
    5%

of the reference intake*
Typical values per 100g: Energy 1654.20kJ (394.10kcal)

Product Description

  • Madeira sponge cake with raspberry jam, filled and topped with frosting and finished with chocolate decorations.
  • WITH RASPBERRY JAM Hand decorated with malt balls and chocolate stars for a light, sweet cake

Information

Ingredients

INGREDIENTS LIST:

Frosting (22%), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Egg (Egg), Rapeseed Oil, Raspberry Jam (5%), Humectant (Glycerol), Water, Dried Skimmed Milk, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Maize Starch, Cocoa Mass, Cocoa Butter, Dried Whole Milk, Emulsifiers (Sodium Stearoyl-2-Lactylate, Soya Lecithins, Ammonium Phosphatides, Acacia, Sunflower Lecithins), Dried Glucose Syrup, Preservative (Potassium Sorbate), Rice Flour, Shea Fat, Flavouring, Palm Oil, Citric Acid, Milk Sugar, Whey Powder (Milk), Anhydrous Milk Fat, Dextrose, Salt, Honey, ND (Ethanol).

Frosting contains: Sugar, Palm Oil, Palm Stearin (Palm Oil), Rapeseed Oil, Dried Glucose Syrup, Water, Palm Kernel oil, Humectant (Glycerol), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids), Colour (Carotenes).

Raspberry Jam contains: Glucose-Fructose Syrup, Raspberry Concentrate, Sugar, Gelling Agent (Pectin), Colour (Anthocyanins), Acidity Regulator (Sodium Citrate, Citric Acid), Flavouring, ND (Calcium Chloride, Dimethyl Polysiloxane)

Allergy Information

  • For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain peanuts and nuts.

Storage

Store in a cool, dry place and once opened in an airtight container., Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by date shown.

Preparation Guidelines

  • Remove outer packaging and plastic collar before cutting. Place cake still on its board on a flat surface. Hold the cake and with a long clean serrated sharp knife, cut the cake in to slices using a sawing action. It is important to keep the knife clean between cuts.

Produced in

the U.K.

Number of uses

16

Defrosting

  • Once defrosted, do not refreeze, use within 2 days24

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Nutrition

Typical ValuesPer 100g59g of cake
Energy1654.20kJ (394.10kcal)975.98kJ (232.52kcal)
Fat16.10g9.50g
Saturates3.20g1.89g
Carbohydrate57.70g34.04g
Sugars40.20g23.72g
Fibre1.20g.71g
Protein4.00g2.36g
Salt.53g.31g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2016

Basket

Products you add to your basket will appear here