Tesco Finest White Chocolate And Strawberry Cake

Tesco Finest White Chocolate And Strawberry Cake
£ 2.75
  • Suitable for vegetarians
1/6th of a cake
  • Energy1201kJ 287kcal
  • Fat14.1g
  • Saturates4.7g
  • Sugars26.9g
  • Salt0.2g

of the reference intake*
Typical values per 100g: Energy 1766kJ / 422kcal

Product Description

  • Sponge cake filled with white chocolate buttercream and strawberry jam, topped with white chocolate buttercream and decorated with Belgian white chocolate shavings and strawberry freeze dried pieces.
  • Soft vanilla sponge with a white chocolate buttercream and strawberry jam filling. Created by our expert bakers. We use Tesco finest* White Cooking Chocolate, with hints of Madagascan vanilla to make the buttercream in this soft sponge. The velvety buttercream is perfectly paired with a layer of sweet strawberry jam. Hand finished with shavings of smooth Belgian white chocolate and delicate strawberry pieces.




Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Strawberry Jam (10%), Rapeseed Oil, Butter (Milk), Pasteurised Egg, Finest Cook's White Chocolate (5%), Humectant (Glycerol), Water, Pasteurised Egg White, Belgian White Chocolate Shavings, Cornflour, Raising Agents (Disodium Diphosphate, Potassium Bicarbonate), Strawberry Freeze-dried Pieces, Glucose Syrup, Preservative (Potassium Sorbate), Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Salt, Flavouring.

Strawberry Jam contains: Strawberry, Sugar, Gelling Agent (Pectin), Flavouring, Acidity Regulators (Citric Acid, Sodium Citrate), Colour (Anthocyanins).

Finest Cook's White Chocolate contains: Sugar, Dried Whole Milk, Cocoa Butter, Emulsifier (Soya Lecithins), Vanilla Extract.

Belgian White Chocolate Shavings contain: Sugar, Cocoa Butter, Dried Whole Milk, Whey Powder (Milk), Milk Sugar, Emulsifier (Soya Lecithins), Vanilla Extract.

Allergy Information

  • For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain peanuts and nuts.


Not suitable for home freezing., Store in a cool, dry place and once opened store in an airtight container.

Preparation Guidelines

  • Remove outer packaging and place the cake on a flat surface. Before removing collar, slide knife between cake and collar to release. Hold the cake and with a long, clean serrated knife, cut cake into slices using a sawing action. It is important to keep the knife clean between slices.

Produced in

the U.K.

Number of uses


Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.


Typical ValuesPer 100g1/6th of a cake (68g)
Energy1766kJ / 422kcal1201kJ / 287kcal
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

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