Taylors Rich Italian Coffee Beans 227G

Taylors Rich Italian Coffee Beans 227G
£ 3.75

Product Description

  • Rich Italian Coffee Beans
  • More ways to brew at taylorscoffee.co.uk
  • Ciao amici - this elegant coffee takes you to the cobbles of Northern Italy. Inspired by the local roast style, it delivers rich flavours of dark chocolate and almond. It's seriously refined, and dazzling after dinner.
  • Everything we do at Taylors is devoted to thrilling your taste buds. We individually roast each blend to its perfect point on a scale of 3 to 7, from light and gentle to dark and intense.
  • We don't just buy coffee. We work to improve livelihoods, protect landscapes and support thriving communities - facing the future together with our coffee farmers.
  • Packed in a protective atmosphere.

By Appointment to HRH The Prince of Wales. Suppliers of Beverages, Taylors of Harrogate North Yorkshire.

  • Strength - roast - 4
  • Rich & refined
  • Pack size: 227G



Arabica Coffee (100%)


Once opened seal with a clip and store in the freezer for up to 3 weeks.

Produce of

Roasted & packed in the UK

Preparation and Usage

  • Coffee Beans to Grind at Home
  • Choose a grind size
  • Espresso - Fine
  • Filter - Medium
  • Cafetière - Coarse

Name and address

  • Taylors of Harrogate,
  • HG2 7LD.

Return to

  • Taylors of Harrogate,
  • HG2 7LD.
  • 0800 328 1886
  • hello@taylorscoffee.co.uk

Net Contents

227g ℮

Using Product Information

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1 Review

Average of 5 stars

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If you’re working and NEED that Authentic Italian

5 stars

If you’re working and NEED that Authentic Italian “Hit’ in the morning, can recommend Yeo’s highly enough! Ideally made from beans you’ve literally just ground ( I picked up a smashing grinder for around £15. I use a cafetière, but make sure plenty of coffee, Not so much hot water. And N’espresso’s Electro-Magnet milk frothier, will give your a far better quality that anything the big boys could offer, except maybe “Cafe Nero!” So - Tesco’s nr 4 coffee beans, the new “ De Longhi Coffee Griinder, so super-fresh ground,” 3 heaped teaspoons of ground in the cafettiere, fill Water to only just over their full. Allow PLENTY of time to circulate. Push plunger gently, and pour NO MORE THAT A 3rd of a up-full of the coffee. Whack the Nespresso Electro Magnet froth creator. 2 level sugars Or Canderell or Simlar. Add mio, when programme stops heating milk. Sprinkling of chocolate powder, short stir with your spoon! guarantee - it’ll be the best Cappuccino this side of Napoli!

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