Pork Farms 4 Mini Pork Pies

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Pork Farms 4 Mini Pork Pies
£ 2.00
£0.50/each

Product Description

  • Seasoned, uncured pork baked in pastry.
  • Facbook.com/porkfarmsporkpies
  • Twitter.com/Pork_Farms
  • You don't just become Britain's favourite branded pork pie* overnight. At Pork Farms we've been baking for over 80 years. It's how we've mastered getting our pork pies to taste so good. So moreishly meaty. Our secret? Seasoned British pork, wrapped in our crisp, flavoursome pastry. And that's it. The magic is in the simplicity.
  • *Based on Value Sales. Source of AC Nielson.
  • 100% British pork
  • Pork pies - seasoned pork baked in a hot water crust pastry
  • Ready to eat

Information

Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Pork (26%), Pork Lard, Water, Salt, Pork Gelatine, Potato Starch, Pork Fat, Egg, White Pepper, Yeast Extract, Sugar, Dextrose

Storage

Keep refrigerated. Do not freeze.

Cooking Guidelines

  • Oven cook (From Chilled): Heating Guidelines:
  • Simply remove all packaging and place on a baking tray in the middle of a pre-heated oven at 180°C/160°C fan/Gas Mark 4 for 15 minutes. Stand for 2 minutes before eating. Marvellous.

Country of Origin

United Kingdom

Origin Free Text

Produced using Pork from the U.K.

Preparation and Usage

  • Like It Cold?
  • Remove from the fridge 15 minutes before serving for the best flavour.

Name and address

  • Pork Farms,
  • P.O. Box 10523,
  • Nottingham,
  • NG2 9QX.

Return to

  • Quality Assurance:
  • We've been making great pies and savouries for over 80 years and are proud of our products. We want to ensure you are pleased with your purchase. If these pork pies fall short of expectations, please let us know; informing us of where and when you bought them, and quote NG016 and Use By Date. This will not affect your statutory rights.
  • Email: feedback@pork-farms.co.uk
  • Or write to:
  • Pork Farms,
  • P.O. Box 10523,
  • Nottingham,
  • NG2 9QX.
  • www.pork-farms.co.uk

Net Contents

4 x Pork Pies

Nutrition

Typical ValuesTypical Values per 100gper 50g pieRef intake per 50g pie
Energy 1496kJ478kJ9%
-359kcal180kcal-
Fat 23.2g11.6g17%
of which saturates 9.3g4.6g23%
Carbohydrate 29.3g14.7g6%
of which sugars 0.3g0.2g<1%
Protein 7.6g3.8g8%
Salt 1.0g0.5g9%

Using Product Information

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