- Dumplings with a pork and beef filling.
- Packaged in a protective atmosphere.
- Pack size: 400g
Water, Wheat Flour, Meat (Pork, Beef) 15%, Soya Protein, Fried Onion (Onion, Rapeseed Oil), Breadcrumbs (Wheat Flour, Yeast, Salt), Salt, Rapeseed Oil, Spices, Preservative (Potassium Sorbate), Flavouring
- May contain: Milk, Sulphites, Celery, Mustard allergies due to manufacturing process
Keep at temperatures +2°C to +6°C.
Instructions: Appliances vary, these are guidelines only. Ensure food is piping hot throughout before serving.
Once opened use immediately.
Instructions: Take a large saucepan with water. Boil water, reduce the heat. Remove all packaging. Add the dumplings and cook for 2 minutes not allowing water to boil.
Instructions: Alternatively fry in a hot pan with oil, turning half way through.
- Do not eat uncooked.
|Typical Values||cooked product: per 100 g:|
|Energy||842 kJ/200 kcal|
|of which saturates||1.4 g|
|of which sugar||1.8 g|
Do not eat uncooked.
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