One pie (50g)
- Energy774kJ 186kcal9%
- Fat11.7g17%
- Saturates4.5g23%
- Sugars2.0g2%
- Salt0.6g10%
of the reference intake*
Typical values per 100g: Energy 1547kJ / 371kcal
Product Description
- Seasoned uncured pork and pickle encased in a pastry case.
- 6 Pork & Pickle Pies CRISP PASTRY Uncured pork blended with tangy pickle. Our pork pies are made by award winning pie makers who have been crafting pork pies in Leicestershire since 1824. The recipe uses selected cuts of pork which are seasoned and encased in rich hot water crust pastry for a crisp finish.
Information
Ingredients
INGREDIENTS: Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork (17%), Pork Lard, Pickle (10%) (Vegetables In Variable Proportions (Onion, Swede, Carrot, Gherkin), Sugar, Spirit Vinegar, Water, Tomato Paste, Maize Starch, Date, Barley Malt Extract, Salt, Spices (Ginger, Garlic Powder, Cayenne Pepper, Clove, Cinnamon, Nutmeg), Flavouring, Preservative (Potassium Sorbate), Rice Flour), Pork Fat, Water, Palm Oil, Rapeseed Oil, Salt, Pasteurised Egg, Cornflour, Pork Gelatine, Wheat Gluten, White Pepper, Paprika.
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Keep refrigerated. Once opened, consume within 3 days and by 'use by' date shown.
Produced in
the U.K.
using pork from
the EU
Number of uses
6
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
300g e
Nutrition
| Typical Values | Per 100g | One pie (50g) |
|---|---|---|
| Energy | 1547kJ / 371kcal | 774kJ / 186kcal |
| Fat | 23.5g | 11.7g |
| Saturates | 8.9g | 4.5g |
| Carbohydrate | 30.5g | 15.3g |
| Sugars | 4.0g | 2.0g |
| Fibre | 1.8g | 0.9g |
| Protein | 8.5g | 4.3g |
| Salt | 1.1g | 0.6g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
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