Per Slice 47g
- Energy439kJ 104kcal5.0%
- Fat0.8g1.0%
- Saturates0.2g1.0%
- Sugars1.9g2.0%
- Salt0.42g7.0%
of the reference intake*
Typical values per 100g: Energy 934kJ 221kcal
Product Description
- Thick Sliced Wholemeal Bread
- Hovis® Tasty Wholemeal is a much-loved family favourite, naturally rich in wholegrains and made with 100% wholemeal flour. High in fibre and low in fat, our expert bakers use traditional methods to give you a taste of Hovis® heritage in every loaf.
- High in fibre
- Source of vitamin B1
- Suitable for vegetarians & vegans
- Kosher - KLBD
- Pack size: 800g
- High in fibre
- Source of vitamin B1
- Low in fat
Information
Ingredients
Wholemeal Flour (Wheat), Water, Caramelised Sugar, Yeast, Wheat Protein, Soya Flour, Salt, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Emulsifiers: E471, E472e, E481, Preservative: E282, Vegetable Fat (Palm, Rapeseed), Flour Treatment Agent: Ascorbic Acid, This product contains 62% Wholegrains from Wholemeal Flour
Storage
Keep cool and dry., If freezing, freeze as soon as possible after purchase. Use within 3 months., For Best Before date, please see bag tie.
Number of uses
17 This loaf contains approx. 17 slices
Recycling info
Plastic - Recycle with carrier bags at larger stores - Not at Kerbside Bag
Name and address
- The Hovis Team,
- Hovis Ltd,
- PO Box 1529,
- High Wycombe,
- HP12 9ED.
Return to
- Queries or Comments:
- We'd love to hear from you. If you've any questions or comments, please do get in touch.
- www.hovis.co.uk
- UK: 0800 022 3394, ROI: 1800 937502
- The Hovis Team,
- Hovis Ltd,
- PO Box 1529,
- High Wycombe,
- HP12 9ED.
- If you are contacting us about a particular loaf, please provide us with the code and date from the bag tie.
Safety warning
SAFETY FIRST: TO AVOID DANGER OF SUFFOCATION, PLEASE KEEP THIS WRAPPER AWAY FROM BABIES AND CHILDREN
Net Contents
800 Grams ℮
Nutrition
| Typical Values | Typical Values Per 100g | Per Slice 47g | %Reference Intake* |
|---|---|---|---|
| Energy | 934kJ 221kcal | 439kJ 104kcal | 5% |
| Fat | 1.8g | 0.8g | 1% |
| of which saturates | 0.4g | 0.2g | 1% |
| Carbohydrates | 37.8g | 17.8g | 7% |
| of which sugars | 4.1g | 1.9g | 2% |
| Fibre | 6.8g | 3.2g | - |
| Protein | 10.0g | 4.7g | 9% |
| Salt | 0.90g | 0.42g | 7% |
| Vitamin B1 | 0.23mg (21% RI) | 0.11mg (10% RI) | - |
| *Reference intake (RI) of an average adult (8400kJ / 2000 kcal) | - | - | - |
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