Product Description
- Soya dessert, dark chocolate, with added calcium and vitamins.
- A varied, balanced diet and a healthy lifestyle is recommended for good health.
- Good for the planet
- Alpro® products use less land and water and generate less CO2 than dairy products.
- Caring for people & planet
- Packed in a protective atmosphere.
- Enjoy plant power
- Made in Belgium
- Naturally low in fat
- 100% plant-based
- Nutritious and a source of high-quality soya protein, contributing to muscle maintenance
- Easy to digest as naturally lactose free
- Proterra certified - sustainability non-GMO soya
- Free from dairy, gluten and wheat
- Free from colours & preservatives
- Suitable for vegans
- Pack size: 125g
- Naturally low in fat
Information
Ingredients
Water, Sugar, Hulled Soya Beans (6%), Thickeners (Modified Tapioca Starch, Carrageenan), Cocoa (3%), Chocolate (1.1%) (Sugar, Cocoa Mass, Fat-Reduced Cocoa Powder) Natural Vanilla Flavouring), Tri-Calcium Phosphate, Flavouring, Sea Salt, Vitamins (Riboflavin (B2), B12, D2)
Allergy Information
- Free From: Dairy, Gluten, Lactose, Wheat
Storage
Do not freeze., Use before 'best before' date (see top of pack).
Country of Origin
Produce of the EU
Origin Free Text
Made in the EU
Additives
- Free From Colours
- Free From Preservatives
Recycling info
Recyclable Packing
Name and address
- Made for:
- Alpro (UK) Ltd,
- Northants,
- NN15 5YT.
Return to
- UK 0800 0 188 180
- ROI 1800 992 878
- Alpro (UK) Ltd,
- Northants,
- NN15 5YT.
- info@alprohelpline.co.uk
- www.alpro.com
Net Contents
4 x 125 Grams ℮
Nutrition
| Typical Values | Typical Values per 100 g |
|---|---|
| Energy | 396 kJ / 94 kcal |
| Fat | 2.3 g |
| of which | - |
| Saturates | 0.8 g |
| Carbohydrate | 14.7 g |
| of which | - |
| Sugars | 11.8 g |
| Fibre | 1.4 g |
| Protein | 3.0 g |
| Salt | 0.14 g |
| Vitamins: | - |
| D | 0.75 µg* |
| Riboflavin (B2) | 0.21 mg* |
| B12 | 0.38 µg* |
| Minerals: | - |
| Calcium | 120 mg* |
| *= 15% of the nutrient reference values | - |
| These values are approximate due to the variations which occur in natural ingredients | - |
| Lactose | 0 g |
Using Product Information
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