Guideline Daily Amounts
- 15%of the reference intake
- 36%of the reference intake
- 40%of the reference intake
- 2%of the reference intake
- 18%of the reference intake
INGREDIENTS: Pork (72%), Water, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Salt, Black Pepper, Dextrose, Raising Agent (Ammonium Bicarbonate), Stabiliser (Sodium Triphosphate), Nutmeg, Preservative (Sodium Metabisulphite), Coriander Powder, Emulsifier (Tetrasodium Diphosphate), Yeast Extract, Cayenne Pepper, Mace, Sage, Antioxidant (Ascorbic Acid), Sage Extract.
Number of uses
|Typical Values||Per 100g||2 sausages (95g**)|
|Energy||1351kJ / 326kcal||1283kJ / 309kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
|When grilled according to instructions.||-||-|
|** When grilled according to instructions 681g typically weighs 570g.||-||-|
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