Lovely butter,, not to salty.....
Lovely butter,, not to salty.....
OMG! To die for
OMG! Just delicious! The garlic bits are mixed into fabulous butter, which tastes like it’s just been made. Try this slathered onto a toasted savoury bagel, e.g., the red onion one! Hmmm! I also love it over potatoes, in wholegrain rice (ti which I always add spices such as star anise)… Highly recommended.
Delicious
I always have a block of this in the fridge ... It lasts for ages ... I've often used it past it's 'BB' date too ... It's fine ... Really tasty & rich with that lovely Lurpak buttery taste ... Recommended for garlic butter fans out there
Very tasty and quick
All this time messing with crushing garlic adding butter, it isn't the same as proper garlic butter.
Useful product!
Garlic certainly comes through, which makes it a useful product to have as a backup for numerous applications! Could be cheaper 😕
useful to melt on lamb chops etc
useful to melt on lamb chops etc
Must try!
very good quality; not cheap but well worth cost; have it regularly on baked potatoes, new potatoes; fried steaks etc.
I love this butter very garlicky
I love this butter very garlicky
The best I have found
This is the best I have found, ready made. I use it on toast, in mash, and added to anything that needs it. Better than the tiny separate sachets.
Perfect Garlic Butter
At last someone has come up with this lovely butter.