Guideline Daily Amounts
- Energy
- 660kJ 159kcal
- Fat
- 11.8g
- Saturates
- 0.9g
- Sugars
- 2.2g
- Salt
- 0.96g
Description
Ingredients
INGREDIENTS: Prawn (Crustacean) (51%), Water, Rapeseed Oil, Sugar, Cornflour, Pasteurised Egg Yolk, Salt, Tomato Paste, Spirit Vinegar, White Wine Vinegar, Worcestershire Sauce [Water, Sugar, Spirit Vinegar, Molasses, Onion Purée, Salt, Tamarind Paste, Clove, Ginger Purée, Garlic Purée] Citrus Fibre, Concentrated Lemon Juice, Mustard Flour, Paprika.
Allergy Information
Produce of
Made using prawns caught in the North East Atlantic or North West Atlantic using trawls.
Number of uses
Net Contents
Preparation and Usage
This product is ready to eat, stir well before serving.
| Typical Values | Per 100g | 1/2 of a pot (85g) |
|---|---|---|
| Energy | 777kJ / 187kcal | 660kJ / 159kcal |
| Fat | 13.9g | 11.8g |
| Saturates | 1.0g | 0.9g |
| Carbohydrate | 5.0g | 4.3g |
| Sugars | 2.6g | 2.2g |
| Fibre | 0.7g | 0.6g |
| Protein | 10.1g | 8.6g |
| Salt | 1.13g | 0.96g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
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