Product Description
- Whole Wheat Spaghetti
- Find more recipes at www.napolina.com/recipes
- Crafted from the finest durum wheat, our pasta is simply made and slowly dried to deliver the best product to your table. For a true taste of Italy, serve al dente. Buon appetito!
- Napolina means 'Little Naples' which is where our brand was created in 1965. Inspired by the Italian love for life, family and fantastic food, we always have and always will put quality and simplicity first.
- That's the Italian way.
- Perfect for bolognese
- 100% whole wheat durum semolina
- Made with all the goodness of the wholegrain
- Natural source of fibre
- Cooks in 13 minutes
- Suitable for vegetarians
- Pack size: 500G
- Natural source of fibre
Information
Ingredients
Whole Wheat Durum Semolina
Allergy Information
- Contains: Wheat
Storage
Once opened, store in a cool dry place.Best before end: see back of pack
Cooking Instructions
Hob
Instructions: Add pasta to a large pan of slightly salted boiling water, return to the boil and cook for 12-14 minutes according to taste. A shorter cooking time will create a firmer authentic Italian texture ('al dente' meaning 'firm to the bite'). Drain and serve with your favourite Napolina pasta sauce.
Produce of
Prepared and packed in Italy
Number of uses
This pack contains approximately six 75g portions
Name and address
- Prepared and packed for:
- Napolina,
- Royal Liver Building,
- Pier Head,
- Liverpool,
- L3 1NX,
Return to
- Napolina,
- Royal Liver Building,
- Pier Head,
- Liverpool,
- L3 1NX,
- UK.
- www.napolina.com
Net Contents
500g ℮
Nutrition
| Typical Values | Per 100g uncooked | Per 75g uncooked |
|---|---|---|
| Energy | 1455kJ/344 kcal | 1093kJ/258 kcal |
| Fat | 2.0g | 1.5g |
| - of which saturates | 0.4g | 0.3g |
| Carbohydrate | 64.0g | 48.0g |
| - of which sugars | 3.0g | 2.3g |
| Fibre | 9.0g | 6.8g |
| Protein | 13.0g | 9.8g |
| Salt | <0.01g | <0.01g |
Using Product Information
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