NOT AT ALL UP TO USUAL STANDARD
IVE USED THIS MINCE SEVERAL TIMES AND ITS ALWAYS BEEN REALLY LOVELY AND TASTY, BUT THIS TIME IT WAS GRISLY, HAD VERY SMALL BITS OF BONE IN IT AND WAS TASTELESS. VERY DISAPPOINTING INDEED
Terrific! Very tasty! I no longer use the oven to finish off a shepherds pie. I have mince and vegetables cooked on top of the stove. This is extremely nice.
Bland, awful taste and smell
This is hands down the worst lamb mince I have ever experienced. It had the smell of wet cardboard and tasted worse than it smelt. I can only assume the cheapest cuts of meat were used to produce this. Sticking to more expensive retailers when ordering meats and fresh food; and only using Tesco's for brand name goods in future.
Nice Quality. good lean to fat ratio, but expensiv
Nice Quality. good lean to fat ratio, but expensive except when on offer
Too much fat content.
Flavour okay but too fatty. Would be good to be offered lower fat content lamb as per beef mince.
It’s tasty enough and cooks well, however it’s obviously not as good as butcher quality hence 4 star
Best Lamb Mince - enough fat to make it tasty.
Tastes just like Lamb mince used to do. Enough fat to flavour but not to make it greasy. A pan of vegetables, lamb mince, seasoning and just cover with water...when ready add Suet doughbouys/dumplings. 1/2 s.r. flour 1/2 suet, salt/pepper and water to mix to a soft dough. Make into balls and drop into simmering stew. Nothing better.
It was horrible. It was tasteless and I wouldn't buy it again.
Horrible, full of fat
I want FULL FAT mince!
Whats this ridiculous nonsense about "20%" I want FULL FAT MEAT ! The whole flavour of meat is the fat it come with!! Ah well.. I guess I'll just have to cook my curry with loads of full fat butter ghee to compensate