Wow...absolutely delicious ...may even be the best
Wow...absolutely delicious ...may even be the best I have ever tasted! Often they are not soft enough or taste and smell like old socks...not this...wonderful...will make my Christmas this year.....!
A great goat alternative to a runny Brie
Excellent runny goats cheese with a well balanced flavour - not too goaty and with a lovely soft mineral ash coating that adds a rind that you can eat, complementing the cheese rather than discarding, as with other soft cheeses. Had it on bruschetta toasts with a slice of juicy pear and walnuts - yum! It's a permanent fixture on the Tesco shopping list.
DELICIOUS FLAVOUR AND TEXTURE...YUM
GORGEOUS FLAVOUR AND TEXTURE - ALTHOUGH GOATS CHEESE DOESN'T LAST LONG WITH ME BUT THIS ONE WAS LOVELY, RICH AND DELICIOUS AND THE ASH GAVE IT A REAL TWANG TO IT WHICH WAS A NICE SURPRISE. WILL BE A REGULAR ITEM IN MY WEEKLY SHOP FROM NOW ON. THANKS TESCO
Smooth and tasty
Wonderful texture and taste. Can’t beat it!
great flavour creamy cheese
Delicious creamy cheese. We ate this after the use by date and it was perfectly brie-like. We normally slice goats cheese and put on slices of toasted baguette then under the grill for a couple of minutes to toast the cheese and melt it a bit - not this time. Deliciously runny and full of flavour. It's a shame we didn't buy enough to share! Re-ordering now.
Lovely product - shame about the stock control
Lovely product, just a shame that the people in the local shop seem unable to do stock control properly. Twice have bought now and Use By date is the same as delivery date. Both times reported now - once should be enough. In fact we had a delivery in between these 2 occasions when the Use By date was several weeks longer than the one that arrived next time. Ok Tesco Customer services refund money and say that they will report to the shop but it didn't seem to work for our local shop after the first complaint.
A claggy disapointment
Used on a pizza with asparagus and Parma ham, unfortunately when cooked it is a very claggy slimy texture which sticks to the inside of your mouth and teeth also seemed to taste quite pungent for a goats cheese more comparative to a blue cheese. I have made pizza with great success using this recipe in the past it is the cheese that was just not palette-able on this occasion. Chavroux La Buche is a very good alternative, and my usual but Tesco don't sell it.