Sugar, Rhubarb (33%), Ginger (2%), Gelling Agent: Fruit Pectin, Acidity Regulator: Citric Acid, Prepared with 35g Fruit per 100g, Total Sugar content 65g per 100g
Best Before: See Lid
Made in Scotland
340g ℮
| Typical Values | per 100g |
|---|---|
| Energy | 1141kJ/269kcal |
| Fat | 0g |
| (of which saturates) | 0g |
| Carbohydrate | 66.7g |
| (of which sugars) | 66.3g |
| Protein | 0.3g |
| Salt | 0g |
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Average of 4.7 stars
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Lovely flavour though a bit too watery
very good quality. My son loved it. So did I. We have it on toast It took me back to childhood. I had not seen it for years. Delighted to see it again. Hope it continues to be available.
OMG this is so good, I am going to keep buying every week until I get a stash. Good quality and fantastic taste. YUM!
