Goats' Milk and Cream, Salt, Starter Cultures, Rennet
Keep refrigerated between +2°C and +6°C.
Produced in France
150g
| Typical Values | per 100g: |
|---|---|
| Energy in KJ | 1393 |
| Energy in Kcal | 336 |
| Fat g | 28.0 |
| of which saturated g | 20.0 |
| Carbohydrates g | 1.0 |
| of which sugar g | <0.5 |
| Protein g | 20.0 |
| Salt g | 1.50 |
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Average of 4.5 stars
Help other customers like you
Very tasty in salads. I adore goat cheese and its smell. Though not all people will like it because of strong taste and smell.
Fabulous authentic goats cheese. Delicious creamy tangy taste, full of flavour and a true taste of France.
