A bit sharp
A bit too vinegary, I used it in a tomato salad and will use it again but more oil less red wine vinegar next time
Awful stuff, acts as if it were just dyed, instant
Awful stuff, acts as if it were just dyed, instantly dying the food and then running clear without any flavour at all
Why is there water in my vinegar?
I’m rating this 3 stars because one of the ingredients is water. Surely there shouldn’t be water in there? My organic cyder vinegar just has organic cyder vinegar and that’s all.
Yum!
Great. I buy this instead of Malt vinegar because I can't eat barley. Is a great substitute. Just don't leave it in the sun because the colour fades ( although it's still fine to use ).