Guideline Daily Amounts
- 10%of the reference intake
- 6%of the reference intake
- 4%of the reference intake
- 3%of the reference intake
- 2%of the reference intake
Number of uses
Preparation and Usage
|Typical Values||Per 100g||Per 2 biscuit serving|
|of which saturates||1.3g||0.7g|
|of which sugars||4.8g||2.4g|
|Thiamin (B1)||0.94mg 86%||0.47mg|
|Riboflavin (B2)||1.2mg 86%||0.60mg|
|Folic Acid||170µg 85%||85µg|
|Reference Intake of an average adult (8400kJ/2000kcal)||-||-|
|This pack contains twelve 2-biscuits servings||-||-|
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