- Energy378kJ 91kcal-%
- Fat0gg-%
- Saturates0gg-%
- Sugars0.5g-%
- Salt<0.01gg-%
of the reference intake*
Typical values per 100g: Energy 302kJ / 73kcal
Product Description
- Wine of New Zealand, Marlborough, Sauvignon Blanc 2018.
- Wairau Cove is an incredibly vibrant Sauvignon Blanc from the masters of the genre in the Marlborough region of New Zealand's South Island. A refreshing white wine bursting with zesty gooseberry and passion fruit flavours. Best served chilled, this wine is a perfect aperitif or ideal accompaniment to grilled fish, Asian cuisine and colourful salads.
- Wairau Cove is an incredibly vibrant Sauvignon Blanc from the masters of the genre in the Marlborough region of New Zealand's South Island. A refreshing white wine bursting with zesty gooseberry and passion fruit flavours. Best served chilled, this wine is a perfect aperitif or ideal accompaniment to grilled fish, Asian cuisine and colourful salads.
- Pack size: 75cl
Information
Allergy Information
- Contains milk and sulphites.
Tasting Notes
- A refreshing white wine bursting with gooseberry and passion fruit flavours
Region of Origin
Marlborough
Wine Colour
White
Alcohol Units
9.4
ABV
12.5% vol
Producer
Indevin
Type of Closure
Screwcap
Wine Maker
Jason Cook
Alcohol Type
Wine
Taste Category
Fresh and fruity
Grape Variety
Sauvignon Blanc
Vinification Details
- The wine is fermented in temperature controlled stainless steel tanks. The wine is vinified at a low temperature so to help retain the zingy lemon and lime flavours of this Sauvignon Blanc. This vintage has been carefully crafted by the winemaker Jason Cook.
History
- The winery was founded in 2004 and based in Marlborough, it claims to currently process in excess of 15% of all wine grapes in New Zealand. On site, they have an experienced team of fully qualified winemakers, as well as cellar & laboratory staff. They all work together with dedicated personal client winemakers to help ensure that each vintage produces wine to the exact specification of each client.
Regional Information
- Marlborough can lay claim to starting the modern New Zealand wine industry. Here in the late 1970s, Marlborough produced Sauvignon Blanc, among other varieties, which led to confidence that New Zealand could produce interesting wine. In 2011, the Marlborough wine region represented 62% of total vineyard area in the country.
Storage Instructions
- This wine is ideal for drinking now but can be kept for up to 1 year
Storage
Store in a cool dark place. Best enjoyed within 1 year[s] of purchase, once opened consume within 1 days.
Produce of
Wine of New Zealand, Bottled in the U.K.
Number of uses
6 Servings
Recycling info
Bottle. Glass widely recycled
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Lower age limit
18 Years
Net Contents
75cl ℮
Nutrition
| Typical Values | Per 100ml | per glass (125ml) |
|---|---|---|
| Energy | 302kJ / 73kcal | 378kJ / 91kcal |
| Fat | 0g | 0g |
| Saturates | 0g | 0g |
| Carbohydrate | 0.4g | 0.5g |
| Sugars | 0.4g | 0.5g |
| Fibre | 0g | 0g |
| Protein | 0g | 0g |
| Salt | <0.01g | <0.01g |
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