2 rashers
- Energy506kJ 122kcal6%
- Fat8.6g12%
- Saturates3.1g16%
- Sugars<0.1g<1%
- Salt2.1g35%
of the reference intake*
Typical values per 100g: Energy 844kJ / 203kcal
Product Description
- Unsmoked Wiltshire cure rindless back bacon with added water.
- Our Tesco finest* Wiltshire cure bacon comes from outdoor bred pigs which give tasty, succulent pork. Our experts cure the meat by steeping it in an aged Wiltshire brine for a distinctive salty taste and succulent texture.
Information
Ingredients
INGREDIENTS: Pork (90%), Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrite)
Storage
Keep refrigerated., Once opened, consume within 3 days and by 'use by' date shown.
Cooking Instructions
Grill
Instructions: For best results, grill. Place under a pre-heated grill for 4-6 minutes, turning occasionally.
Shallow Fry
Instructions: Fry in a little oil for 3-5 minutes, turning occasionally. Drain well before serving.
Cooking Precautions
- Remove all packaging.
- Tesco recommends that all meat products are cooked thoroughly.
- Always wash hands, surfaces and utensils after contact with raw meat.
Produced in
the U.K.
using pork from
the U.K.
Number of uses
4
Freezing Guidelines
- Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.
Defrosting
- Defrost thoroughly for a minimum of 6-8 hours in the refrigeratorOnce defrosted use on the same day and do not refreeze.Follow the preparation guidelines above.Not suitable for cooking from frozen.
Warnings
- Packaged in a protective atmosphere.Packaged in a protective atmosphere.
Name and address
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K.
Net Contents
240g e
Nutrition
| Typical Values | Per 100g | 2 rashers (60g) |
|---|---|---|
| Energy | 844kJ / 203kcal | 506kJ / 122kcal |
| Fat | 14.4g | 8.6g |
| Saturates | 5.1g | 3.1g |
| Carbohydrate | 0.3g | 0.2g |
| Sugars | 0.1g | <0.1g |
| Fibre | 0.8g | 0.5g |
| Protein | 17.6g | 10.6g |
| Salt | 3.5g | 2.1g |
| *Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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