Guideline Daily Amounts
- 7%of the reference intake
- 14%of the reference intake
- 16%of the reference intake
- <1%of the reference intake
- 25%of the reference intake
INGREDIENTS: Pork (89%), Water, Salt, Preservatives (Potassium Nitrate, Sodium Nitrite).
|Typical Values||Per 100g||A serving contains|
|Energy||935kJ / 225kcal||561kJ / 135kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||-||-|
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