1/12th of a cake
- Energy928kJ 221kcal11%
- Fat9.2g13%
- Saturates5.7g29%
- Sugars23.6g26%
- Salt0.2g3%
of the reference intake*
Typical values per 100g: Energy 1718kJ / 410kcal
Product Description
- Chocolate Swiss roll filled with chocolate flavoured buttercream, covered in milk chocolate, finished with chocolate and sweet decorations.
- Chocolate buttercream Milk chocolate covered Swiss roll, topped with sweets for a fun cake.
- Chocolate buttercream Milk chocolate covered Swiss roll, topped with sweets for a fun cake.
Information
Ingredients
INGREDIENTS LIST: Sugar
Milk Chocolate Covering contains: Sugar, Cocoa Butter, Cocoa Mass, Dried Skimmed Milk, Whey Powder (Milk), Milk Fat, Palm Oil, Emulsifier (Soya Lecithins), Sal Fat, Shea Fat, Mango Kernel Fat.
Sweet Decorations contain: Sugar, White Chocolate, Milk Chocolate, Glucose Syrup, Water, Palm Oil, Rapeseed Oil, Whey Powder (Milk), Colours (Paprika Extract, Curcumin, Beta-Carotene, Chlorophyll, Anthocyanins, Riboflavins, Beetroot Red, Titanium Dioxide), Sunflower Oil, Wheat Flour, Glazing Agents (White and Yellow Beeswax, Shellac, Acacia, Carnauba Wax), Potato Starch, Humectant (Glycerol), Emulsifiers (Sunflower Lecithins, Soya Lecithins, Acacia, Mono- and Di-Glycerides of Fatty Acids), Stabilisers (Tragacanth, Xanthan Gum), Acidity Regulator (Citric Acid), Flavouring, Plant Concentrate (Elderberry Concentrate), Invert Sugar Syrup, Thickener (Hydroxypropyl Methyl Cellulose)., Calcium Carbonate, Iron, Niacin, Thiamin., Cocoa Butter, Dried Whole Milk, Dried Skimmed Milk, Emulsifier (Soya Lecithins), Flavouring., Cocoa Butter, Whey Powder (Milk), Fat Reduced Cocoa Powder, Dried Whole Milk, Emulsifier (Soya Lecithins).
Allergy Information
- For allergens, including cereals containing gluten, see ingredients in bold., Also, may contain peanuts and nuts.
Storage
Not suitable for home freezing. Store in a cool, dry place and once opened in an airtight container.
Produce of
Produced in the U.K.
Preparation and Usage
Remove outer packaging before cutting. Place cake still on its board on a firm surface. Hold the cake and with a long clean serrated sharp knife, cut the cake into slices using a sawing action. It is important to keep the knife clean between slices.
Number of uses
12 Servings
Recycling info
Carton. Card widely recycled Base. Mixed Material not currently recycled Window. Plastic not currently recycled
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Nutrition
| Typical Values | Per 100g | 1/12th of a cake (54g) |
|---|---|---|
| Energy | 1718kJ / 410kcal | 928kJ / 221kcal |
| Fat | 17.1g | 9.2g |
| Saturates | 10.5g | 5.7g |
| Carbohydrate | 57.8g | 31.2g |
| Sugars | 43.7g | 23.6g |
| Fibre | 2.6g | 1.4g |
| Protein | 4.8g | 2.6g |
| Salt | 0.5g | 0.2g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| As sold | - | - |
Using Product Information
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