Gressingham Whole Guinea Fowl 1.05Kg

Name: Gressingham Whole Guinea Fowl 1.05Kg
Brand: GRESSINGHAM
SKU: 259256678
Price: 7.5 GBP
Availability: InStock
Rating: 5 (2 reviews)

5(2)Write a review

Product Description

Guinea Fowl
Guinea Fowl is surprisingly easy to cook, considering how good it tastes. Try it with good old roast potatoes or gratin dauphinoise and any veg you like, or visit our website for more inspiration and how to videos.
www.gressinghamduck.co.uk

We might be the remarkable duck people but there's room in our hearts for other poultry too. Our Guinea Fowl are grown and packed on locally approved farms and factories by our friends the Leon family in the West of France.

Fresh Class A without Giblets
Packaged in a protective atmosphere.

Ready in 65 minutes
It's easy to cook this delicately game meat

Pack size: 1.05KG

Information

Storage

Keep refrigerated 0°C to +4°C. Once opened, use within 24 hours. If freezing, do so on the day you buy it and use within 1 month. Defrost it thoroughly in the fridge before cooking. Don't refreeze after thawing, and use within 24 hours.For use by date, see front of pack.

Cooking Instructions

Oven cook
Instructions: It's remarkably easy
1. Pre-heat oven to 190°C, Fan 170°C, Gas Mark 5.
2. Remove all packaging, put the bird in a roasting tin and brush with oil.
3. Cook for 65 minutes on the middle shelf of the oven.
4. Let it rest for 10 minutes before carving.
Cook until piping hot and the juices run clear.
All ovens vary in performance, this is a guide only.

Number of uses

Serves three to four

Name and address

Gressingham,
Loomswood Farm,
Debach,
Woodbridge,
Suffolk,
IP13 6JW.

Return to

Something to say?
Drop us a line at feedback@gressinghamduck.co.uk or
Gressingham,
Loomswood Farm,
Debach,
Woodbridge,
Suffolk,
IP13 6JW.

Nutrition

Typical Values	(cooked as instructions) per 100g
Energy	904kJ/216kcal
Fat	12.4g
of which saturates	3.1g
Carbohydrate	0.4g
of which sugars	<0.1g
Fibre	<0.5g
Protein	25.8g
Salt	0.36g

View all Duck, Venison & Game

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2 Reviews

Average of 5 stars

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Absolutely amazing!

5 stars

Was in two minds about trying this, but so glad I did as it completely blew us away - we now buy this Gressingham Guinea Fowl every week in place of chicken. It's similar to chicken but has a more depth of flavour, the meat is really gorgeous with a really crispy skin. Please never stop supplying these - it's replaced our usual roast! The little Gressingham poussin are really good too!

Others should know that chickens are filled with w