Tesco Red Thai Curry Cooking Sauce 320G

£ 0.90
£0.28/100g
One-third of a jar (107g) contains
  • Energy342kJ 82kcal
    4%
  • Fat5.5g
    8%
  • Saturates4.2g
    21%
  • Sugars3.5g
    4%
  • Salt0.5g
    8%

of the reference intake*
Typical values per 100g: Energy 319.90kJ (76.90kcal)

Product Description

  • A Thai inspired red curry sauce with coconut and red peppers.
  • A fragrant fusion of coconut, red peppers, bamboo shoots and water chestnut to make a medium spiced, Thai inspired curry. Perfect with chicken, fish or vegetables. Serve with Thai Jasmine Rice and garnish with fresh coriander.

Information

Ingredients

Water, Coconut (9%), Red Pepper (6%), Curry Paste, Rice Vinegar, Onion, Cornflour, Sugar, Bamboo Shoot, Water Chestnut, Fish Sauce, Garlic Purée, Lemongrass, Coriander Leaf, Chilli Powder, Acidity Regulator (Citric Acid), Colour (Paprika Extract), Lime Leaves, Salt.

Curry Paste contains: Sunflower Oil, Water, Dried Red Chilli, Salt, Ginger, Garlic, Galangal, Sugar, Lemongrass, Shallot, Kaffir Lime Peel, Coriander Seed, Coriander, Cardamom Seeds, Cumin, Green Chilli Pepper, Acidity Regulator (Citric Acid).

Fish Sauce contains: Anchovy Extract (Fish), Salt, Sugar

Allergy Information

  • For allergens, see ingredients in bold.

Storage

Store in a cool dry place. Once opened, keep refrigerated and consume within 7 days.

Cooking Precautions

  • Check food is piping hot throughout before serving.
  • All appliances vary, these are guidelines only.

Produced in

the U.K.

Number of uses

3

Warnings

  • Warning: This product can contain small fibres which come from the lemongrass and lime leaves.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

320g e

Nutrition

Typical Values100g containsOne-third of a jar (107g) contains
Energy319.90kJ (76.90kcal)342.29kJ (82.28kcal)
Fat5.10g5.46g
Saturates3.90g4.17g
Carbohydrate6.80g7.28g
Sugars3.30g3.53g
Fibre1.10g1.18g
Protein.40g.43g
Salt.42g.45g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

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