Tesco Finest Lamb Rack

Tesco Finest Lamb Rack
£ 8.04
£24.00/kg
96g lamb roasted then trimmed of fat contains
  • Energy1096kJ 264kcal
    13%
  • Fat19.5g
    28%
  • Saturates10.1g
    51%
  • Sugars0.1g
    < 1%
  • Salt0.1g
    2%

of the reference intake*
Typical values per 100g: Energy 1056kJ (255kcal)

Product Description

Lamb rack with rosemary sprig.

Information

Ingredients

Lamb (99%), Rosemary

Storage

Keep refrigerated. Once opened, use immediately.,Suitable for home freezing.,Ideally freeze as soon as possible after purchase but always by 'use by' date,shown.,Use by: see front of pack.

Cooking Instructions

Oven

Temperature: Fan 180°C, Gas 6, 200°C
Instructions: Rub or brush lamb rack with a little oil and season with salt and pepper.
Place joint in a roasting tray and cook in the centre of a pre-heated oven.
Calculate the cooking times at 10 minutes per 100g (medium) and 12 minutes per
100g (well done).
Allow joint to rest for 10 minutes before serving.

Cooking Precautions

Remove all packaging.Not suitable for microwave cooking.Not suitable for cooking from frozen.All appliance vary, these are guidelines only.If you prefer a rare product reduce cooking times accordingly.If cooked rare there is a small risk that harmful bacteria may be present.Tesco recommends that all meat products are cooked thoroughly.

Packed in

the U.K.

Origin

Various

Defrosting

Defrost thoroughly for a minimum of 24 hours in the refrigerator.Once defrosted, do not refreeze.Follow the preparation guidelines above.

Name and address

Tesco Stores Ltd.,Welwyn Garden City AL7 1GA,U.K.

Net Contents

300-600g New Zealand Lamb Rack with Rosemary (NZ PC req'd)

Healthmark

UK 5416 EC

Nutrition

Typical Values100g raw a sold contains96g lamb roasted then trimmed of fat contains
Energy1056kJ (255kcal) 1096kJ (264kcal)
Fat20.4g19.5g
Saturates10.2g10.1g
Carbohydrate0.5g1.1g
Sugars0.1g0.1g
Fibre0.5g0.5g
Protein17.0g20.7g
Salt0.2g0.1g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

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