Description
Ingredients
Allergy Information
Produce of
Number of uses
Net Contents
| Typical Values | per 100g |
|---|---|
| Energy | 470.9 kcal |
| Protein | 5.6 g |
| Carbohydrate | 71.9 g |
| of which Sugars | 22.9 g |
| Fat | 18.2 g |
| of which Saturates | 9.6 g |
| Fibre | 1.8 g |
| Sodium | 442.3 mg |
| Salt | 1.1 g |
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