Tesco Pork Lean Mince 5% Fat 500G

Tesco Pork Lean Mince 5% Fat 500G
£ 3.00
£6.00/kg
Per 125g
  • Energy664kJ 158kcal
    8%
  • Fat5.9g
    8%
  • Saturates2.3g
    12%
  • Sugars0gg
    0%
  • Salt0.4g
    7%

of the reference intake*
Typical values per 100g: Energy 530.90kJ (126.30kcal)

Product Description

  • Lean pork mince 5% fat. Typical percentage of fat content under 5%. Typical percentage of Collagen/meat protein ratio under 12%
  • From Trusted Northern Irish Farms. Working with selected farmers that we trust, to ensure high welfare standards and consistent quality.

Information

Storage

Keep refrigerated. Once opened, consume within 24 hours and always by 'use by' date shown.

Cooking Instructions

Oven from frozen

Temperature: , ,
Instructions: Not suitable for cooking from frozen.

Microwave

Instructions: Not suitable for microwave cooking.

Cooking Precautions

  • Tesco recommends that all meat products are cooked thoroughly.
  • Always wash hands, surfaces and utensils after contact with raw meat
  • Remove all packaging.

Produced in

Ireland

using pork from

Northern Ireland

Number of uses

4

Freezing Guidelines

  • Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown.

Defrosting

  • Defrost thoroughly for a minimum of 24 hours in the refrigerator.Once defrosted use on the same day and do not refreeze.Follow the preparation guidelines above.

Warnings

  • Caution: Although every care has been taken to remove bones, some may remain.Packaged in a protective atmosphere.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

500g e

Nutrition

Typical ValuesPer 100gPer 125g
Energy530.90kJ (126.30kcal)663.62kJ (157.88kcal)
Fat4.70g5.88g
Saturates1.80g2.25g
Carbohydrate.00.00g
Sugars.00.00g
Fibre.00.00g
Protein21.00g26.25g
Salt.30g.38g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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