of the reference intake*
Typical values per 100g: Energy Per 100g Frozen
Potato (91%), Sunflower Oil (4.9%), Batter (Flour (Wheat (with Calcium, Iron, Niacin, Thiamin) Rice, Broad Bean), Dextrin, Starch (Wheat, Potato, Maize), Vegetable Oil (Shea, Coconut), Vegetable Fibre, Turmeric Extract, Colour (Paprika Extract)), Salt
Keep frozen at -18°C or belowIf thawed do not refreeze
Oven cook
Instructions: Here's how to cook 500g of McCain Home Chips. If cooking a different amount, adjust the cooking time accordingly.
To get the best results cook from frozen, our instructions are guidelines only. For the most delicious results, do not overcook!
Preheat the oven to 220°C/210°C Fan/Gas Mark 8.
Spread a single layer of chips onto a baking tray and pop it into the top of the oven.
Bake for 26 - 28 minutes, turning them every now and again, until they're lovely, crisp and light golden.
This pack contains 5 oven baked servings
1kg ℮
| Typical Values | Per 100g Frozen | Per 100g Oven Baked |
|---|---|---|
| Energy kJ | 576 | 718 |
| kcal | 137 | 171 |
| Fat g | 5.0 | 6.5 |
| of which saturates g | 0.6 | 0.7 |
| Carbohydrate g | 20 | 24 |
| of which sugars g | 0.5 | 0.5 |
| Fibre g | 2.1 | 2.5 |
| Protein g | 2.0 | 2.6 |
| Salt g | 0.23 | 0.30 |
| This pack contains 5 oven baked servings | - | - |
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
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Average of 3 stars
Help other customers like you
Not nice at all lots of brown bits that needed cutting out. would not recommend. Will stick to my usual crinkly cut chips from McCain's.
Tasty but cooking time was quite a long way out - took longer than expected (may be oven). Gave a decent outside without making inner tough or overcooked.
I just like chips.
Very dry. Need more oil on before cooking.
