Guideline Daily Amounts
- 5%of the reference intake
- 6%of the reference intake
- 2%of the reference intake
- 11%of the reference intake
- 18%of the reference intake
Number of uses
|Typical Values||Per 100g||Per 1/2 can||%RI*|
|- of which saturates||0.2g||0.4g||2%|
|- of which sugars||4.8g||9.7g||11%|
|*RI per serving. Reference intake of an average adult (8400kJ/2000kcal)||-||-||-|
|Servings per can - 2||-||-||-|
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