Tesco Medium Beef Roasting Joint With Basting Fat

Tesco Medium Beef Roasting Joint With Basting Fat
£ 7.35
£10.50/kg
250g serving as sold
  • Energy1806kJ 432kcal
    22%
  • Fat25.3g
    36%
  • Saturates11.5g
    58%
  • Sugars0g
    0%
  • Salt0.7g
    12%

of the reference intake*
Typical values per 100g: Energy 722kJ (173kcal)

Product Description

Tesco puts quality first when it comes to its fresh meat and ensures that thefarms supplying our approved factories are farm assured and meet the highstandards of the Tesco Livestock Code of Practice. Our Beef Topside, Top Rumpand Silverside joints are matured to offer a fuller meaty flavour and are madewith extra basting fat for added succulence. These traditional cuts areexcellent for roasting or sliced and eaten cold.

Information

Cooking Instructions

Remove beef from packaging and rest at room temperature for 30 minutes beforeroasting.Oven roast 180°C/ Fan 160°C/ Gas 4.Place in roasting tin, lightly season and cover with foil. Roast in centre ofpreheated oven. For a medium roast, cook for the recommended time on front oflabel (6 minutes per 100g). A medium roast will be pink in the middle. For awell-done roast increase cooking time to 8 minutes per 100g. 15 minutes beforeend of cooking, remove foil, baste with cooking juices and place back in ovento finish. Remove from oven, cover with foil and rest for 10 minutes. Removestrings, carve and serve.Tip: For deliciously rich gravy, collect the meat juices at the end of cookingand add to your favourite gravy recipe.

Cooking Precautions

All appliances vary these are guidelines only.Not suitable for microwave cooking.Not suitable for cooking from frozen.

Produced in

United Kingdom, Ireland

Packed in

the U.K.

Defrosting

Follow the preparation guidelines above.

Name and address

Tesco Stores Ltd.,Welwyn Garden City AL7 1GA,U.K.

Healthmark

UK 5416 EC

Nutrition

Typical Values100g as sold250g serving as sold
Energy722kJ (173kcal) 1806kJ (432kcal)
Fat10.1g25.3g
Saturates4.6g11.5g
Carbohydrate0g0g
Sugars0g0g
Fibre0g0g
Protein20.5g51.3g
Salt0.3g0.7g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

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