Fresh Beef Brisket Slow- Roast

Fresh Beef Brisket Slow- Roast

The chosen weight of this product is only a guide, you will receive the closest weight available

£ 7.20
£9.00/kg

The chosen weight of this product is only a guide, you will receive the closest weight available

Per 250g
  • Energy2262kJ 544kcal
    27%
  • Fat40.0g
    57%
  • Saturates16.8g
    84%
  • Sugars0g
    0%
  • Salt0.3g
    5%

of the reference intake*
Typical values per 100g: Energy 905kJ / 218kcal

Product Description

  • Beef brisket joint.
  • For more information about our strict welfare and quality standards visit tescoplc.com
  • From Trusted Farms. We work in partnership with trusted farmers to ensure high welfare standards from farm to fork, to deliver great quality beef.
  • A rich, classic cut, rolled and ready for slow cooking
  • From trusted farms
  • A rich, classic cut, rolled and ready for slow cooking
  • Expertly selected for freshness & quality

Information

Storage

Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Once defrosted use on the same day and do not refreeze. Not suitable for cooking from frozen. Follow the preparation guidelines above. Keep refrigerated.

Cooking Instructions

Oven

Instructions: Temperature: 180, 160, 4
Oven 180°C/Fan 160°C/Gas 4 Place in casserole dish, lightly season and roast in centre of pre-heated oven for 30 minutes. Add your choice of vegetables and stock to casserole dish and cover. Return to oven for 3 hours until tender. Remove from oven, cover with foil and rest for 10 minutes.

Microwave

Instructions: Not suitable for microwave cooking.

Produce of

Packed in the U.K.

Preparation and Usage

  • Remove beef from packaging and rest at room temperature for 10 minutes before roasting.

Number of uses

0 Servings

Recycling info

Band. Don't Recycle

Return to

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K

Nutrition

Typical ValuesPer 100gPer 250g
Energy905kJ / 218kcal2262kJ / 544kcal
Fat16.0g40.0g
Saturates6.7g16.8g
Carbohydrate0g0g
Sugars0g0g
Fibre0g0g
Protein18.4g46.0g
Salt0.1g0.3g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
As sold--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

If you have any queries, or you'd like advice on any Tesco brand products, please contact Tesco Customer Services, or the product manufacturer if not a Tesco brand product.

Although product information is regularly updated, Tesco is unable to accept liability for any incorrect information. This does not affect your statutory rights.

This information is supplied for personal use only, and may not be reproduced in any way without the prior consent of Tesco Stores Limited nor without due acknowledgement.

Tesco © Copyright 2020

21 Reviews

Average of 3.4 stars

Help other customers like you

Reviews are submitted by our customers directly through our website. We also share reviews from other retailers' websites to help you make an informed decision.

Only Slow cook this! But delicious if you do!

5 stars

Only slow cook it! I leave it in about 8 hours and it falls apart.Cook with chopped onion and a stock cube, then thicken the gravy with beef granules> Can also coat the beef in mustard for extra flavour - delicious and easy!

I love this special taste, cooking with ginger , w

5 stars

I love this special taste, cooking with ginger , wine and green onion over 4 hours, that would be great!

Cook it slow, it's brisket!

5 stars

I browned it first with a heap of seasoning. Lobbed it in the slow cooker on low with onion, carrot, celery, parsnip, beef stock, red wine stock cube and a big pinch of mixed herbs. Cooked on low for 7 hours. Thickened the resultant sauce/gravy with a little bit of cornflour/water mix. Served with mash. Very, very nice.

Rubber - don't buy it.

1 stars

After having slow-cooked this joint it fell apart in the tin, although it did carve well. However, there were about 2 nice mouthfuls in the whole piece - the rest was like rubber and needed to be disposed of after chewing. A total waste of money. Why are we paying good money for this rubbish?

easiest meat ever to cook

5 stars

beef brisket has got to be the easiest cut of meat ever to cook in the world.drop it into a slow cooker for several hours and it will just fall to pieces,no sharp knife required.maybe some of the poor reviews should stick to buying takeaways as clearly they have no idea how to cook and probably even over boil water.

It's perfect for braised beef and slow cook for 1

5 stars

It's perfect for braised beef and slow cook for 1 hour, melt in your mouth, so yummy!

Not surprising the 'Product of..' advice evades th

2 stars

Not surprising the 'Product of..' advice evades the source and only states 'Packed in...' info. If the tough, tasteless, stuff I tried is an example of what Tesco 'un-sourced' brisket is like, I'll be avoiding it.

Its brisket - you DO NOT cook it in "the oven" no

4 stars

Its brisket - you DO NOT cook it in "the oven" no matter who tells you that is an acceptable method. Simmer it in a large pan on the hob for several hours, or cook it in a slow cooker and it will come out beautiful and tender. I imagine that if it IS done in the oven its taste and texture are rather like a pair of my old boots.

Tough, fibrous, inedible

1 stars

I cannot believe the "good" reviews for this brisket are bona fide. As an experienced and careful cook, I cooked this brisket joint on a low oven temperature for three hours + with plenty of well flavoured stock, onions, carrots, sweet potato and herbs. Unfortunately, the resulting meat was inedible, being very tough, stringy and fibrous and impossible to carve - even with a newly-sharpened knife. Poor quality meat and presumably not "hung" enough, a total waste of money and a disappointment for a hoped-for tasty meal on a Winter evening.

Beautiful

5 stars

Always lovely if slow cooked. Really tasty and good value

1-10 of 21 reviews

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