Guideline Daily Amounts
- 14%of the reference intake
- 8%of the reference intake
- 9%of the reference intake
- 41%of the reference intake
- 11%of the reference intake
Number of uses
|Typical Values||Per 100g||Per pudding||% adult RI per 95g serve|
|of which saturates||1.8g||1.7g||9%|
|of which sugars||38.9g||36.9g||41%|
|RI = Reference Intake of an average adult (8400kJ/2000kcal)||-||-||-|
|Servings per package 2, Serving size 95g||-||-||-|
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