One egg custard
- Energy962kJ 230kcal12%
- Fat10.5g15%
- Saturates4.8g24%
- Sugars12.7g14%
- Salt0.3g5%
of the reference intake*
Typical values per 100g: Energy 1132kJ / 270kcal
Product Description
- 2 Pastry cases filled with egg custard.
- British Cream Carefully baked for a silky smooth filling sprinkled with nutmeg. This recipe has been perfected by our chefs over time to achieve a balance between the bite of the crumbly pastry and the silky smooth custard centre.
- British Cream Carefully baked for a silky smooth filling sprinkled with nutmeg.
Information
Ingredients
INGREDIENTS LIST:
Whole Milk, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pasteurised Egg (13%), Sugar, Palm Oil, Dextrose, Rapeseed Oil, Double Cream (Milk), Salt, Nutmeg, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Flavouring, Colour (Beta-Carotene).
Allergy Information
- May contain peanuts and nuts. For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Not suitable for home freezing.Keep refrigerated.
Produce of
Produced in the U.K.
Number of uses
2 Servings
Recycling info
Metal check local recycling Card widely recycled Plastic check local recycling
Return to
- Tesco Stores Ltd.,
- Welwyn Garden City AL7 1GA,
- U.K
Net Contents
2 x Tarts
Nutrition
| Typical Values | Per 100g | One egg custard |
|---|---|---|
| Energy | 1132kJ / 270kcal | 962kJ / 230kcal |
| Fat | 12.4g | 10.5g |
| Saturates | 5.7g | 4.8g |
| Carbohydrate | 33.1g | 28.1g |
| Sugars | 14.9g | 12.7g |
| Fibre | 0.8g | 0.7g |
| Protein | 6.1g | 5.2g |
| Salt | 0.3g | 0.3g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
Using Product Information
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