- A chargrill flavour recipe mix with sweet garlic, aromatic basil and parsley for tasty Mediterranean vegetables full of flavour.
- Find more delicious ideas at www.schwartz.co.uk
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By Appointment to Her Majesty The Queen Suppliers of Herbs, Spices, Seasonings & Sauce Mixes McCormick (UK) Ltd T/A Schwartz
- Bursting with herbs & spices
- Ready in 40 minutes
- 2 of your 5 a day is provided by 1 serving of our recipe
- No hydrogenated fat
- No artificial colours
- No added preservatives or MSG
- Suitable for vegetarians
- Pack size: 30g
Maltodextrin, Flavourings, Onion Powder, Sugar, Garlic Powder (10%), Yeast Extract, Salt, Lactose (from Milk), Basil (2%), Black Pepper, Parsley, Colours (Plain Caramel, Paprika Extract), Wheat Fibre, Rapeseed Oil, Total content of Herbs and Spices = 27.6%
- Contains: Milk, Wheat
Store in a cool, dry place out of direct sunlight.
Produced in the UK
Preparation and Usage
- For our recipe you will need...
- 675g (1 1/2lbs) mixed vegetables (courgettes, red and yellow peppers, onions, aubergines & tomatoes)
- 2 tbs olive oil
- 1. Pre-heat the oven to 220ºC, 425ºF, Gas Mark 7.
- 2. Cut the vegetables into 2.5cm (1") chunks, place into a bowl and coat with the oil. Sprinkle over the sachet contents and toss to coat evenly.
- 3. Spread the vegetables onto a large roasting tray and cook for 30-35 minutes, until glazed and cooked through.
- For a little inspiration...
- Stir the roasted vegetables into cooked pasta with your favourite salad dressing for a quick and easy pasta salad. Makes a great topping for puff pastry for a delicious vegetable tart.
Number of uses
- Free From Added MSG
- Free From Artificial Colours
Name and address
- Pegasus Way,
- HP17 8LB.
- Pegasus Way,
- HP17 8LB.
|Typical Values||Per 100g as sold||Per serving*||% RI** per serving*|
|of which saturates||0.5g||0.9g||5%|
|of which sugars||18.8g||7.2g||8%|
|*1 serving = 1/4 of Our Recipe||-||-||-|
|**% of Reference Intake of an average adult (8400kJ/2000kcal)||-||-||-|
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