Tesco Breaded Onion Rings 750G

Tesco Breaded Onion Rings 750G
£ 1.25
£1.67/kg
4 onion rings (50g**)
  • Energy626kJ 149kcal
    7%
  • Fat6.5g
    9%
  • Saturates0.5g
    3%
  • Sugars2.5g
    3%
  • Salt0.2g
    3%

of the reference intake*
Typical values per 100g: Energy 1251.60kJ (298.90kcal)

Product Description

  • Onion rings made from chopped onion and cereal, coated in breadcrumbs and lightly fried.
  • Chopped onion in a crispy breadcrumb coating

Information

Ingredients

Onion (54%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rapeseed Oil, Gelling Agent (Sodium Alginate), Salt,  Yeast

Allergy Information

  • For allergens, including cereals containing gluten, see ingredients in bold.

Cooking Instructions

Oven from frozen

Temperature: , ,
Instructions: For best results oven cook from frozen. 220°C/ Fan 200°C/ Gas 7 14 mins Place on a baking tray in the centre of a pre-heated oven for 14 minutes. Turn halfway through cooking. Cook from frozen 14 mins

Deep Fry
Instructions: Deep fry from frozen. Fry in hot oil (190°C) for 2-3 minutes. Drain well before serving.

Cooking Precautions

  • Remove all packaging.
  • All appliances vary, these are guidelines only.
  • Check food is piping hot throughout before serving

Produced in

the U.K.

Number of uses

12

Freezing Guidelines

  • Keep Frozen at -18°C or cooler.Important: If food has thawed, do not refreeze.

Warnings

  • Warning: Plastic bags can be dangerous.To avoid danger of suffocation, keep this bag away from babies and small children.

Name and address

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K.

Net Contents

750g e

Nutrition

Typical ValuesPer 100g4 onion rings (50g**)
Energy1251.60kJ (298.90kcal)625.80kJ (149.45kcal)
Fat12.90g6.45g
Saturates1.00g.50g
Carbohydrate37.90g18.95g
Sugars5.00g2.50g
Fibre5.20g2.60g
Protein5.20g2.60g
Salt.45g.22g
*Reference intake of an average adult (8400 kJ / 2000 kcal)--

Using Product Information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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