Tesco Free From Penne Pasta 500G

Tesco Free From Penne Pasta 500G
£ 1.00
£2.00/kg
  • Suitable for vegans
As sold each serving (75g) contains
  • Energy1129kJ 266kcal
    13%
  • Fat0.8g
    1%
  • Saturates0.2g
    1%
  • Sugars0.4g
    <1%
  • Salt0.1g
    2%

of the reference intake*
Typical values per 100g: Energy 1505kJ / 355kcal

Product Description

  • Dried penne pasta made from maize flour and rice flour.
  • Free From Gluten, Wheat, Milk & Egg
  • Free From Gluten, Wheat, Milk & Egg
  • Pack size: 500g

Information

Ingredients

Rice Flour, White Maize Flour, Yellow Maize Flour, Emulsifier (Mono- and Di-Glycerides of Fatty Acids).
 

Storage

Store in a cool, dry place and once opened in an airtight container.

Cooking Instructions

Hob
Instructions: Time: 8-10 minutes
Allow approximately 75g per person.
Add the pasta to a large pan of boiling, slightly salted water, stir and return to boil.
Cook for 8-10 minutes, drain and serve immediately in your favourite recipe.

Cooking Precautions

  • All appliances vary, these are guidelines only.

Produce of

Produced in Italy

Number of uses

6 Servings

Recycling info

Bag. Plastic not currently recycled

Return to

  • Tesco Stores Ltd.,
  • Welwyn Garden City AL7 1GA,
  • U.K

Net Contents

500g e

Nutrition

Typical ValuesAs sold 100g containsAs sold each serving (75g) contains
Energy1505kJ / 355kcal1129kJ / 266kcal
Fat1.0g0.8g
Saturates0.2g0.2g
Carbohydrate78.4g58.8g
Sugars0.5g0.4g
Fibre2.0g1.5g
Protein7.0g5.3g
Salt0.1g0.1g
* Reference intake of an average adult (8400 kJ / 2000 kcal)--
75g of uncooked pasta weighs approximately 170g when cooked.--

Using Product Information

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2 Reviews

Average of 4.5 stars

Help other customers like you

great gluten free pasta

5 stars

Great pasta option for coeliacs and good pricing too.

Good enough for everyone

4 stars

To me this pasta is better than the ordinary wheat pastas in terms of texture and cookability. It does stick if over cooked and I would advise not adding olive oil during cooking or on draining as this seems to make it worse.

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