Shan Karahi Fry Gosht Curry Mix 50G

Shan Karahi Fry Gosht Curry Mix 50G

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Sorry, this product is currently unavailable

  • Mix for balti style meat & tomato curry.
  • A product of ISO 9001 certified company.
  • Product is not altered genetically
  • Easy to cook, hard to resist
  • Halal Parve
  • Pack size: 50G



Red Chilli, Paprika, Salt, Brown Cardamom, Garlic, Coriander, Cinnamon, Clove, Mace, Nutmeg, Black Pepper, Cumin, Bay Leaf, Dehydrated Onion, Black Cumin, Citric Acid (E330), Carom, Papain

Preparation and Usage

  • Peshwari style Meat with Tomatoes
  • Ingredients Required - Quantity & Preparation:
  • Beef/Chicken/Mutton - 1 1/2 kg small cubes
  • Tomatoes medium - 6, ripe & unripe cubed/500g
  • Green Chillies - 6 medium, whole
  • Garlic crushed - 1 1/2 tablespoons / 25g
  • Ginger finely chopped - 5 tablespoons / 3" pieces / 40g
  • Ghee/Oil/Butter - 2 cups / 350g
  • Shan Karahi/Fry Gosht Curry Mix - One packet (use less for mild hot)
  • 1. Place the meat in a small pot and add 2-3 cups of water, garlic, ginger and Shan Karahi Gosht Curry Mix. Cover and boil on low heat until the meat is tender. (When the meat is tender about a cup of liquid stock should remain in the pot).
  • 2. In another pot heat ghee/oil and add tomatoes. Fry until half the juice of tomatoes has dried up (about 15 minutes.)
  • 3. Add the cooked meat, stock and green chillies to the fried tomatoes. Cover and cook on high heat for 5 minutes, then for 10 minutes on low heat.
  • Garnish with lime juice and chopped green coriander. Serve delicious Shan Karahi Gosht with hot naans.
  • Serve 6-8 persons.
  • Balti Gosht
  • In the above ingredients;
  • add 4, medium quartered onions and 6 tablespoons lemon juice. Follow Step No. 1 of Karahi Gosht. Then heat ghee/butter add cooked meat, garlic and ginger. Fry for 5 minutes on high heat. Stir continuously. Add quartered tomatoes, quartered onions and whole green chillies. Cover and cook for 10 minutes, add lemon juice before serving.

Name and address

  • Shan Foods (Private) Ltd.,
  • 29, Sector 23,
  • Korangi Industrial Area,
  • Karachi,
  • 74900 Pakistan.

Return to

  • email:
  • Website:

Net Contents

50g ℮


Typical Valuesper 100g
Energy1313 kJ (313 kcal)
Protein13 g
Total Carbohydrates38 g
Total Fat13 g
Sodium11 g

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